Education Fine Dining Pricing Vineyard 
A Wine Story
JUNE 18, 2020
These experiences, where guests learn the techniques of pairing wine with food, are available at different price ranges. After the tour, your group of 12 (the maximum number permitted) walk to a stunning private dining room overlooking the vineyard. Mr. Fay’s vineyard was located about five miles north of the city of Napa.
A Wine Story
APRIL 4, 2021
Affordably priced, they are delicious all-year round and can form the basis of a thirst-quenching apéritif and pairing for a wide assortment of meals. Beyond maturation, each of the six Lugana wines had a slightly different taste profile depending on the vineyard soil. Vineyards are planted on calcareous and silt-rich clay soil.
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A Wine Story
APRIL 4, 2021
Affordably priced, they are delicious all-year round and can form the basis of a thirst-quenching apéritif and pairing for a wide assortment of meals. Beyond maturation, each of the six Lugana wines had a slightly different taste profile depending on the vineyard soil. Vineyards are planted on calcareous and silt-rich clay soil.
A Wine Story
MAY 18, 2022
My dad and uncle Fili worked in the vineyards on weekends, and I helped out as a kid. And no doubt, some remain buried deep in the earth, perhaps near the Tenuta di Artimino vineyards itself. Filippo Paoletti, enologist, lead the tutored tasting in the formal dining room. How did the professor get there? “It
Embrace the Suck
JUNE 13, 2022
I had a couple of events, private events, corporate dining events, and there were two more left on the book. And now I know that wine shops and liquor stores are considered essential, when our education, our schools are all shut down. Wine tastings, beer tastings, cocktail demonstrations, teaching children, education.
The Wine Knitter
DECEMBER 19, 2022
Uruguay has over 5000 hectares of vineyards with 180 active wineries, mostly family-run and now in their third and fourth generation. Both Uruguay and Bordeaux’s vineyards are planted close to estuaries and rivers and are relatively humid and mild in climate with sufficient wind and rain. And the wine is something to dial into!
Modern Restaurant Management
NOVEMBER 18, 2019
The norm for the industry is now declining dine-in sales growth offset by very strong to-go and other forms of off-premise sales. Family and Upscale Dining are Best Performing Segments, Casual Dining Hurting. The fine dining and family dining segments continued to achieve positive same-store sales growth during October.
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