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There is always room to learn, and reading restaurant management books can be the finest method to achieve so, whether this past year was your restaurant's first or its thirty-first. Restaurant books can assist you in setting goals, such as choosing what initiatives you want to start, continue, or stop working on. They are packed with insightful information and insights.
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Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.
Join Jeremy and Kellie the CEO of Brightloom where they talk Customer Data Platforms and why they are critical for restaurants. Kellie spends her days speaking with restaurant leaders on how to build and scale loyalty programs. In addition to sharing the latest from Brightloom, she can explore: To check out the free data health report, click here. Free Data Health Report (brightloom.com) To Read the Full Transcript Click Here The post 169.
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The store is taking advantage of new EU regulations to introduce the flavor. It's made with cricket flour, heavy cream, vanilla extract and honey — topped with whole crickets.
What to Do if You’re Planning to Sell Beer on Your Premises If you run a kitchen, at some point or another, you might decide that you want to branch out and sell beer. This will not only give you a new revenue stream but will also give your customers the opportunity to drink alcohol […] The post What to Do if You’re Planning to Sell Beer on Your Premises appeared first on Chefs Resources.
Opening a new bar can be a life-changing experience. You can meet new people, make money and have fun simultaneously. However, it’s also a lot of hard work and requires foresight and planning. Whatever the reason might be, you should know that it’s not going to happen overnight. A lot of hours will go into […] The post How to Open a Bar: Your Complete Checklist first appeared on The Restaurant CFO.
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Opening a new bar can be a life-changing experience. You can meet new people, make money and have fun simultaneously. However, it’s also a lot of hard work and requires foresight and planning. Whatever the reason might be, you should know that it’s not going to happen overnight. A lot of hours will go into […] The post How to Open a Bar: Your Complete Checklist first appeared on Restaurant Accounting.
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