Remove Dietary Restrictions Remove Outdoor Remove Reservations
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2025 Hotel and Resort Restaurant Trends: Elevating the Dining Experience for the Modern Traveler

Squirrel Systems

In addition, wellness-focused hotels and resorts will offer specialized dining experiences like gluten-free, keto, or dairy-free menus, as well as options for guests with dietary restrictions. Think private dining experiences, chefs tables, or outdoor gourmet picnics.

Hotels 94
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MRM Research Roundup: Destination Dining, Voice Commerce, and the Force of Fast Food

Modern Restaurant Management

This transition towards healthier options has benefited QSRs in bringing a wider base of customers, such as those with a focus on nutrition and dietary needs. The need for nutritional transparency has also led fast-food chains to list calorie counts and offer personalized meal options.

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Prepping for Off-Premise: Navigating Potential Restaurant Reclosures 

Modern Restaurant Management

By doing so, the guest has utilized a tech integration, making them feel safer, and also provided the operator with useful data – including their dining preference, dietary restrictions, and contact information – that can help them personalize future interactions.

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Where to Get Sushi in the East Village

Restaurant Clicks

The restaurant also boasts an outdoor zen garden that is serene. Make a Reservation. The restaurant is open from Wednesday to Sunday between 6:30 pm and 8 pm for guests with reservations. The restaurant can accommodate dietary restrictions from a shellfish allergy to gluten-free to kosher. Make a Reservation.

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How to Create a Restaurant Website

Indoor Media

Is there outdoor seating? If they have dietary restrictions, they’ll want to know if your restaurant even has food they can eat. They also might want to make a reservation or inquire about delivery. These days, there are third-party reservation software providers such as Resy and OpenTable. What’s on the menu?

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How to Write a FAQ or Frequently Asked Questions page for a Restaurant or Cafe

Ken Burgin

Do you have outdoor seating available? Can I reserve a private dining area? What other dietary needs and preferences do you accommodate? Are there any restrictions on the type of events hosted? Can I make a last-minute booking? Are you licensed or BYO – can I bring my own wine and beer? Are walk-ins welcome?

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What Is a Restaurant CRM and Why Do You Need One?

Touch Bistro

Restaurants typically use CRMs to collect guest information, such as: Contact information : Typically collected when a customer joins a restaurant’s loyalty program or makes a reservation. Interaction history : A log of the customer’s orders, reservations, and interactions with promotions. allergens (soy, gluten, dairy, etc.),