Squirrel Systems
APRIL 22, 2024
The restaurant industry is on the cusp of a transformative revolution driven by rapid technological advancements. Here’s a look at how these technologies are setting the stage for a new era in restaurant service. Here’s a look at how these technologies are setting the stage for a new era in restaurant service.
Apicbase
MAY 21, 2024
Free Download] Menu Engineering Worksheet Don’t start from scratch. Download a ready-made menu engineering worksheet with formulas. Download now What Are The Steps In Developing a Menu? A diverse menu that caters to different dietary needs also helps your restaurant establish a reputation for inclusivity.
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Modern Restaurant Management
NOVEMBER 6, 2019
Over the next decade, technology and data will become a greater focus for restaurants as they adapt to growing consumer expectations in the on-demand world. In order to remain competitive, restaurants will need to adapt to evolving dietary restrictions and consumer preferences.
Modern Restaurant Management
DECEMBER 28, 2023
Restaurant operators are focused on cost control and need easy-to-use technology for a better employee experience and more significant data-driven insights. For example, guests are encouraged to download a tech provider’s app to order takeout or delivery instead of ordering directly through a restaurant’s app or website.
Modern Restaurant Management
JANUARY 12, 2022
The pandemic has permanently altered the consumer-restaurant relationship with operators investing in technology and real estate to align with changing consumer preferences, according to the 2021 Restaurant Franchise Pulse survey, conducted by TD Bank. Download the Restaurant Trends for 2022 report for more details.
Modern Restaurant Management
SEPTEMBER 1, 2020
The Tech-Conscious Contactless Diner : In today’s new era of hospitality, technology can not only enable a more seamless experience but also help restaurants deliver contactless experiences. More than one in five (21 percent) want restaurant operators to employ contact tracing technology. menu tailored to dietary preferences).
Modern Restaurant Management
JULY 14, 2020
“The hospitality industry, now more than ever, needs technology to help bars and restaurants reopen safely, while providing a quality customer service experience. All classes will be conducted via Microsoft Teams without any download required. P&O Global Technologies, Inc., Check Point Temperature Pedestal.
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