article thumbnail

7 Questions to Ask Before Choosing a Point-of-Sale Solution for Your Restaurant

Restaurant Engine

When it’s time to purchase a point-of-sale solution for your restaurant, it’s a big decision and one you want to research thoroughly. The first thing you should know is that a point-of-sale (POS) system will improve many of the functions of your restaurant.

article thumbnail

How Does A Point Of Sale System Work? The Ultimate Guide To Using A Point of Sale Systems

BNG Point of Sale

Today’s point-of-sale (POS) systems have changed dramatically and are a far cry from what was available just ten years ago, leaving many businesses to ask how do the newest versions of point-of-sale systems work? Using a point-of-sale system.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

How Does A Point Of Sale System Work?

BNG Point of Sale

Chances are, if you’re starting a business in retail or restaurant, people in the industry will tell you to purchase a point of sale system. A POS system includes the entire network of systems that come together to manage the transaction process for a business.

article thumbnail

Retail Point Of Sale System Cost

BNG Point of Sale

Retail Point Of Sale System Cost. Electronic cash registers are as efficient and accurate as using a cigar box at the cash wrap when keeping track of money. There is now a wide range of POS systems available, starting at $0 (though nothing is truly free).

Retail 52
article thumbnail

Best Point of Sale Systems for Restaurants In?2021

BNG Point of Sale

How the Best Point of Sale (POS) Systems for Restaurants Boost Sales and Profit. Regardless of your business model, you need to operate with ultimate efficiency to ensure optimal returns. What is a Point of Sale System for Restaurants?

2021 52
article thumbnail

How Does A Point of System Work? The Ultimate Guide To Using A Point of Sale Systems

BNG Point of Sale

Today’s point-of-sale (POS) systems have changed dramatically and are a far cry from what was available just ten years ago, leaving many businesses to ask how do the newest versions of point-of-sale systems work? POS systems allow you to process more types of payment in more ways faster than ever before. A point-of-sale system is an electronic method of processing payments and housing sales data.

article thumbnail

Point Of Sale System Cost: Why It Shouldn’t Matter

BNG Point of Sale

Point of System Cost / Our 2020 Guide to the Benefits of Today’s Merchant Software. As a business owner, the cost of a point of sale system you’re currently paying may be limited based on what seems affordable. Coupled with special financing options, you can take advantage of more robust systems that not only have more features but also offer more benefits, changing you from just a basic user into a point of sale expert.

article thumbnail

The Key Features of a Point-of-Sale System

BNG Point of Sale

There are many point-of-sale systems , but not all will suit your needs. You want something compatible with your type of business and has features that will help manage inventory, sales data, etc. What is a Point-of-sale System?

article thumbnail

The Ultimate Guide to Customer Retention: How to Keep your customer coming back for more.

Bingage

What is it that allows a customer to keep coming back to back for more? However, If you’ve visited back the place/store/brand for the second, fourth, or fifth time to purchase then the brand has a good customer retention marketing strategy. What is Customer Retention?

article thumbnail

14 Ways a Point-of-sale System can Benefit Restaurant Employees

BNG Point of Sale

The restaurant business is one of the most challenging industries to operate. It’s an ever-changing, fast-paced environment where mistakes can cost a lot of money. Example: A good menu design helps customers make faster decisions on what to order.

article thumbnail

The 5 Customer Benefits of Introducing a POS System

Restaurant Engine

Your customers will thank you. As a restaurant owner or manager, you know how important the overall consumer experience is to the success of your restaurant. What your customers experience with your restaurant is as important as the food they eat. 3: Your Customers Get Rewarded.

article thumbnail

The American Restaurant 2022 (Post Pandemic)

Culinary Cues

Ah…now is the time for everyone to start speculating about what the restaurant business will look like when all of this craziness is over. Restaurants cannot wait that long, no way, no how – this is the end of the world, as we know it. At least the real bad news is out of the way.

2022 360
article thumbnail

How Does A Point Of Sale System Work? The Ultimate Guide To Using A Point of Sale Systems

BNG Point of Sale

Today’s point-of-sale (POS) systems have changed dramatically and are a far cry from what was available just ten years ago, leaving many businesses to ask how do the newest versions of point-of-sale systems work? Using a point-of-sale system.

article thumbnail

Customer Service Trends in the Restaurant Industry to Look For in 2020

Modern Restaurant Management

Now that consumers have become more particular with dining, service standards have skyrocketed, and expectations are higher than ever before. Your ability to provide excellent customer service will play a big part in defining the success of your establishment.

article thumbnail

How Does A Point Of Sale System Work?

BNG Point of Sale

Chances are, if you’re starting a business in retail or restaurant, people in the industry will tell you to purchase a point of sale system. A POS system includes the entire network of systems that come together to manage the transaction process for a business.

article thumbnail

The 5 Most Popular Restaurant Point of Sale Systems

MBB Hospitality

A good point of sale system is essential for your restaurant. While it may not be visible to customers the computer system provides communication and ease of use to your workers, and communication is where customer issues start to arise.

article thumbnail

How To Improve Restaurant Service and Win Back Customers

BNG Point of Sale

How To Improve Restaurant Service and Win Back Customers . Before entering a restaurant, most customers and restaurant guests already have certain assumptions and expectations in mind. How To Improve Restaurant Service . Tips To Improve Your Restaurant Service .

article thumbnail

The Tipping Point (and the Point of Tipping): Gratuities and Employee Compensation

Thrive POS

As usual, at the end of the meal, there was some playful haggling over who who would pick up the check. This ended up setting off a lively debate about the topic of tipping. POS Customer Service Thr!ve ve Point-of-Sale Employees Restaurant Management Pizza Delivery Software Labor Management Pizza Pizza POS software customer experience TippingNina and John went out to dinner one night with friends.

article thumbnail

How to Utilize Cloud Computing with your Point-of-Sale System

BNG Point of Sale

All the business benefits of utilizing a point-of-sale ( POS ) system multipl y when combined with the capabilities and opportunities of cloud computing. Benefits of a Cloud-Based POS System . BNG Point-of-Sale.

article thumbnail

Point Of Sale System Cost: Why It Shouldn’t Matter

BNG Point of Sale

Point of System Cost / Our 2020 Guide to the Benefits of Today’s Merchant Software. As a business owner, the cost of a point of sale system you’re currently paying may be limited based on what seems affordable. Coupled with special financing options, you can take advantage of more robust systems that not only have more features but also offer more benefits, changing you from just a basic user into a point of sale expert.

article thumbnail

6 Restaurant POS Features that Improve the Customer Experience

Next Restaurants

Your point-of-sale (POS) system should evolve as your customer base transitions into more of a “cashless society.” The quality of your restaurant’s POS system can make the difference between profit and loss. A bulky or slow legacy system will prevent your business from creating a positive customer experience, so keep up with the business world as it changes. As a restaurant owner, customer satisfaction should be your number one priority.

article thumbnail

The True ROI of IoT in Food Service 

Modern Restaurant Management

” No truer words were spoken by Benjamin Franklin and is a mantra that resonates deeply for businesses in the food service industry—many of whom are in recovery mode in the midst of the COVID-19 pandemic. “A penny saved is a penny earned.”

article thumbnail

Delivering with Social Distancing

Thrive POS

POS Customer Service Thr!ve ve QuickTip Point-of-Sale Advice Restaurant Management Pizza Delivery Software Labor Management Pizza POS software delivery drivers customer experience CommunityTips for Social Distancing Your Deliveries.

article thumbnail

How Point of Sale Systems Software is Evolving

Focus POS

What started out as a simple cash register has developed into the backbone of a restaurant’s technology infrastructure. Here are some of the biggest developments: Mobility. Another benefit of this is the ability to work in either online or offline mode.

article thumbnail

Everything to Know about Restaurant Point of Sale Software

Focus POS

Restaurant Point of Sale Software. What is restaurant point of sale (POS) software? It’s a system that takes the place of a traditional cash register and provides much more than basic transaction functionality. Restaurant point of sale software empowers businesses to control labor costs, manage inventory, and have deeper visibility into business operations. Benefits of Restaurant Point of Sale Software.

2019 113
article thumbnail

The Ultimate Guide to Customer Retention Strategies: How it helps to keep your customers happy

Bingage

Yes of course. Maybe the quality of the product is good, maybe the prices are reasonable, maybe the shipping is quick and seamless or the brand sends you super personalized discounts and offers that make you feel special and a strong bond between you and the brand.

article thumbnail

How Diversifying Your Services Can Help Increase Restaurant Sales

The Restaurant Times

Restrictions imposed on restaurants as a result of the coronavirus outbreak, on the other hand, have led several to reassess their strategies for reaching and sustaining operating efficiency. Finding a balance between getting new customers and maintaining existing ones is crucial to success.

article thumbnail

Streamline the Rush: Solving the Pain Points Created by Delivery Apps

Modern Restaurant Management

” noises chirping from veritable command centers of tablets in restaurants throughout the country have become a ubiquitous symphony thanks to the staying power of third-party delivery apps offering unparalleled convenience and accessibility to consumers. The “Ding!”

2023 171
article thumbnail

What makes good customer service? Explore Federal Café’s guide to great customer service

Izettle

If there’s one thing that can set your company apart, it’s good customer service – especially for an independent business. I always look at hospitality from the customer’s perspective.”. They still have that feel of one-off service. Think like a customer.

Café 98
article thumbnail

How To Increase Sales By Personalized Packaging

The Restaurant Times

An evolving customer base makes the restaurant industry a dynamic space. Good and personalized packaging , excellent customer service , and good ambience are some prerequisites. Build and connect with existing and new target customer base. Rise of cloud kitchens.

article thumbnail

Everything to Know about Tablet Point of Sale Software

Focus POS

Tablet Point of Sale Software. Traditional point of sale (POS) terminals are a vast improvement over electronic cash registers, offering greater functionality and efficiency. Tablet point of sale software takes that improvement to the next level, giving you the capabilities to enhance the customer experience and streamline your operations. Overall Benefits of Tablet POS Technology for Businesses. Increasing sales.

POS 76
article thumbnail

Making up With Customers: Luring People Back in After a Negative Experience

Thrive POS

Sometimes, despite your best efforts, a customer’s experience is going to be less than stellar. And while they may not tell you, according to Lee Resources International, a globally known business strategy leader, on average, a single unhappy customer will tell as many as sixteen other people about their unpleasant experience. Happy customers, on the other hand, tell about nine people. POS Customer Service Thr!ve Let’s be honest for a moment. Painfully honest.

2019 60
article thumbnail

COVID-19 Concerns Point in Direction of Cashless Payments

Modern Restaurant Management

When the coronavirus crisis took hold of the U.S. in mid-March, restaurants were forced to close their doors and shift to offering take-out and delivery services exclusively. At the start of the pandemic, eight percent of U.S.

article thumbnail

How to Calculate a Restaurant Break-Even Point

Restaurant365

Especially in uncertain times, an important factor in decisions about how to operate your restaurant is your break-even point. Essentially, your break-even point is what sales you need for a certain period of time to not lose money, or “break even.”

article thumbnail

A Cut Above The Rest: How Hiring Quality Drivers Builds Customer Loyalty

Thrive POS

Customer loyalty is not guaranteed, no matter how good your pizza is. POS Customer Service Online Ordering Delivery Thr!ve ve Granbury Restaurant Solutions QuickTip Granbury Solutions Point-of-Sale Advice Restaurant Management Pizza Delivery Software Pizza Pizza POS software marketing delivery drivers customer experience reviewsLet’s get real for a moment.

2019 61
article thumbnail

Mobile Ordering’s Role in Customer Retention

Modern Restaurant Management

The past two years have brought unprecedented changes across the restaurant industry, from new concerns related to social distancing and cleanliness to the acceleration of pre-pandemic trends such as the rise of mobile ordering and third-party delivery services.

article thumbnail

Restaurant Sales & Traffic Signal Tougher Times Ahead

Black Box Intelligence

Best and worst performing region, segment and cuisine is based on same-store sales growth. Restaurant Sales & Traffic Growth Softening Again, Likely Signaling Tougher Times Ahead. However, when looking more granularly at the data, same-store sales growth was -3.4%