Restaurant Engine

JUNE 2, 2022

Likewise, you can broadcast events, coupons/promos/specials, and let people know about new menu items. 5: You Can Increase Website Traffic and Drive Business to Your Restaurant. You want to use social media to generate traffic to your restaurant’s website. Ready to take the plunge and create a new website?

Social Media 80

Social Media Website Management Coupons Customer Experience 80

Buzztime Business

DECEMBER 26, 2023

Tonight’s special isn’t the “blue cheese burger with fries” – it’s the “1/2 lb. They’re 3x more likely to look for photos of food than other generations, so a website update may be one of your 2024 bar and restaurant goals. Or, set a “trigger” to email a coupon on the guest’s birthday.

2024 97

2024 Bar Email Marketing Loyalty Program 97

Sling

JULY 4, 2021

Then, like the video you shot, display them on all your social media channels, on your website, and in your blog posts. Use that contact information to send out weekly specials to keep customers coming back. Not sure how to get your website on page one? 8) Invite Local Media To A Special Event. Profile is complete.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

The Restaurant Times

AUGUST 17, 2021

They can be accessed via QR codes, websites, or mobile apps directly by the customers without any assistance from the restaurant staff. There are a lot of instances when customers ask for specific attributes of a dish that they are about to order and the waiter has to send the manager to convey the information to the customers.

POS 97

POS Mobile Ordering Seasonal Menu Inventory 97

Goliath Consulting

MAY 31, 2023

Are you a restaurant owner or manager looking for ways to attract more customers and increase sales? For example, you can send a special offer or coupon to customers who are within a certain distance of your restaurant. Look no further than geo-fencing!

Point of Sale 78

Point of Sale Email Marketing Customer Experience Advertising 78

Sling

NOVEMBER 24, 2021

Our experts have created a list of proven grand opening ideas for small businesses that will help you get the word out and host the best event possible. Partnering with other local businesses to display table tents prior to your grand opening is a great way to build brand recognition and promote the big event at the same time.

Small Business 148

Small Business Social Media Advertising Events 148

Touch Bistro

JULY 15, 2021

Build a Website and Optimize it. By building an active and updated restaurant website , you can reach new customers who are searching for a delicious place to eat. To build your website, follow these four steps: Step 1: Prepare by browsing the Internet for restaurant website design inspiration and finding similar sites.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Gourmet Marketing

SEPTEMBER 23, 2021

It gives them more incentive to return because it feels like they’re being appreciated, and it could also offer them special rewards and unique promotions that would otherwise not be available. Keep track of your restaurant stats and create events around them. Highlight popular food items on the website.

Marketing 61

Marketing 2021 Social Media Website Management 61

Lavu

DECEMBER 20, 2019

Create Campaigns Based on Local Events. Local events can bring in large numbers of tourists plus an influx of local residents who wouldn’t usually be out and. Even if you’re not directly participating or even in the same neighborhood, large local events will likely create more. run-up to the event. bringing in a friend.

Social Media 78

Social Media Customer Experience Events Website Management 78

Cheetah

FEBRUARY 20, 2020

Being known for the special lime pie recipe that’s been running through your family for four generations, for example, adds a great personal touch. Your ability to manage a healthy relationship with vendors and suppliers is an important part of growing your bakery business. Another way is to draw on your own experience and life story.

Social Media 78

Social Media Advertising Loyalty Program Online Ordering 78

Cheetah

FEBRUARY 20, 2020

Being known for the special lime pie recipe that’s been running through your family for four generations, for example, adds a great personal touch. Create Strategic Partnerships with Distributors Your ability to manage a healthy relationship with vendors and suppliers is an important part of growing your bakery business.

Social Media 78

Social Media Advertising Loyalty Program Online Ordering 78

Sling

DECEMBER 2, 2020

In this article, the management experts at Sling discuss everything you need to know to retain clientele longer and build a solid customer base for your business. With that information, then, you can send them messages, coupons, and general communications promoting their preferences and inviting them to try others.

Loyalty Program 78

Loyalty Program Coupons Customer Service Website Management 78

The Rail

AUGUST 4, 2022

Some information you can add in your newsletters includes updates to your menu, restaurant specials, dietary tips, what sport games and matches you plan on showing , and more. You can even throw in some coupons as incentives for both new and existing customers to visit your restaurant. You’re also building a loyal customer base.

Email Marketing 52

Email Marketing Marketing Loyalty Program Online Ordering 52

Cheetah

OCTOBER 29, 2019

We’ll take you through each of these, from taking charge of online reviews, to making the most of different social media platforms, to creating and managing a website. Encourage your customers to leave a review on by offering them incentives like a voucher or coupon for their next visit. Give Your Website a Facelift.

Social Media 60

Social Media Website Management Customer Experience Coupons 60

Gourmet Marketing

SEPTEMBER 10, 2021

That’s why it’s critical to understand at least the basics of restaurant website design so that you can keep your restaurant website up-to-date and stay competitive. It’s also vital to understand the basics so that you can design a website that’s right for your restaurant. Design Inspiration.

Design 84

Design 2021 SEO Mobile Ordering 84

BNG Point of Sale

OCTOBER 15, 2021

mPOS technology provides several advantages to store owners, managers, sales employees and customers. While your shelves do not have what she’d like to buy, your salesperson finds what she’s looking for on your distributor’s website and places a rush order. Manage Influx of Customers More Easily.

Retail 98

Retail POS Point of Sale Cash Management 98

Harbor Touch

APRIL 17, 2018

With restaurant taxes , you have some special tax considerations that are different from other business types. Using your vehicle to deliver food or for catering, events are eligible for mileage deductions, but you can deduct either the miles you drive for business OR the actual expenses incurred. Mileage Deductions.

Employee Relations 97

Employee Relations Insurance Point of Sale Cash Management 97

Modern Restaurant Management

JUNE 3, 2021

Fast and easy (56 percent) ties with coupons and deals (56 percent) for the top reasons consumers download apps followed by earn and track loyalty points (48 percent), easy payment options (43 percent), and to avoid long lines (40 percent). Mobile Apps. Apps are being downloaded for convenience and discounts. Advanced personalization.

2021 190

2021 Fast Casual Mobile Ordering Guest Recovery 190

Black Box Intelligence

NOVEMBER 1, 2021

Span of Control for Multi-Unit Managers Increased in Full-Service Restaurants . Span of control* for multi-unit managers shifted significantly since last March when looking at full vs. limited-service restaurants. . For full-service restaurants, the span of control for multi-unit managers increased. restaurants. restaurants.

Fast Casual 84

Fast Casual Guest Recovery Fine Dining Point of Sale 84

Modern Restaurant Management

DECEMBER 27, 2019

The winners were generated again from winners in the five major gourmet cities, by a combination of voting from consumers on the official website (70%) and elections from the members of the American Food Association and the 3rd GCA Committee (30 percent). Please refer to the full list below or the GCA’s official website.

Mobile Ordering 123

Mobile Ordering Customer Service Point of Sale Customer Experience 123

Modern Restaurant Management

SEPTEMBER 15, 2020

SALIDO leverages design, data, and workflow management to optimize both front- and back-end operations. With the integration of both platforms, first-party orders made through Lunchbox will effortlessly feed into Ordermark’s platform to ensure that restaurants can manage both first-party and third-party orders from one location.

Fast Casual 162

Fast Casual Casual Menu Mobile Ordering 162

Modern Restaurant Management

MAY 5, 2021

In a recent survey of restaurant owners and managers, 85 percent of respondents reported an increase in comparison shopping and just 15 percent of respondents said they remain loyal to one restaurant supply store. The Appeal of Coupons and Discounts. Coupons and discounts are also driving consumers to discover new businesses.

2021 196

2021 Loyalty Program Coupons Fast Casual 196

7 Shifts

MARCH 30, 2022

Advertise Specials in Your Windows. Taking the prior idea one step further, use your immediate outdoor space and windows to promote specials. If your restaurant is in an area with high foot traffic and a good amount of locals, make a point to promote your list of specials on the door. Take Advantage of Your Sidewalk.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

MARCH 16, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features some surveys surrounding Coronavirus and the restaurant industry, the best locations for chefs, online payment fraud and top trends for QSRs. COVID-19 Foot Traffic at QSRs. However, by 2021, nearly 50 million people will be using food delivery apps.

Mobile Ordering 122

Mobile Ordering Online Ordering Point of Sale POS 122

Modern Restaurant Management

DECEMBER 31, 2019

Modern Restaurant Management (MRM) magazine asked restaurant industry insiders and experts for their insights on what will impact restaurants in 2020 and the response was overwhelming. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education.

2020 138

2020 Kitchen Safety Consumer Goods Point of Sale 138