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Restaurant Tip Outs Guide: Methods, Tip Splitting, Pooling, and More

7 Shifts

There's a lot of confusion surrounding the process, structure, and laws regarding restaurant tip outs. At the end of the day, the goal is to make sure their employees are happy, paid fairly, and following the laws when it comes to tips. What is a Tip Out? Tip Out Methods. Choosing the Right Tip Payout Method.

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[Updated for 2023] The State-by-State Guide To Tip Pooling Laws

7 Shifts

But one can't deny that tips make up a majority of restaurant workers' take-home pay. One of those ways is tip pooling, where all tips are collected into one “pool” and re-distributed back to employees. One of those ways is tip pooling, where all tips are collected into one “pool” and re-distributed back to employees.

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What to Include in Your Restaurant Employee Handbook

7 Shifts

Most restaurants still rely on a whiteboard or communication to assign tasks, which can lead to errors and a lack of accountability. (If First, you need to include their pay and how they will be paid, as well as your overtime and tips policies. Then you don’t have to peer over their shoulders waiting for them to hit a wrong button.

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What is a 9/80 Work Schedule? Everything You Need to Know

7 Shifts

The 9/80 work schedule refers to a method that differs from the traditional eight hours a day, five days a week work schedule. Essentially, the eight hours from the additional day off are distributed among eight of the nine remaining workdays in a two-week working period. What is a 9/80 Work Schedule? Managing Time-Off Requests.

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The Complete Guide To Payroll Processing For Managers

Sling

Payroll is a broad term that can refer to different aspects of your business, depending on how you use the word in conversation. For example, if you say, “Ted, Robin, and Lily are on the payroll,” you’re referring to the group of individuals you employ. you’re referring to the act of calculating and distributing paychecks.

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Restaurant Payroll: The Ultimate Guide For Business Owners

Sling

Restaurant payroll — or just payroll by itself — is an umbrella term that refers to multiple aspects of your business, including: The group of individuals you employ (as in, “Chuck, Sarah, and Casey are on the payroll.”) The act of calculating and distributing wages (as in, “Tomorrow, I’ll spend the whole day doing payroll.”).

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What is a Restaurant’s Front Of House (FOH) – Everything You Need To Know

The Restaurant Times

Front-of-house (FOH) refers to all activities and settings a patron will experience while dining at a restaurant, including the lobby and dining area. Continue reading as we talk more about front-of-house employees in a restaurant, their importance, functions, the different FOH positions, and tips on managing and optimizing FOH operations.