Certification Serving Training Vineyard 
A Wine Story
FEBRUARY 8, 2022
While families with vineyards sold their grapes to the cooperative in the past, today Devis Romanelli is in charge of creating a powerful brand for the family business. Romanelli Vineyards. The Romanelli vineyards sit in a prime position on the hills of Montefalco, in the heart of Umbria Italy. Click here for. Wine Resources.
A Wine Story
OCTOBER 6, 2022
Our instructor for this session was Mannuel Delgado, vineyard manager at Bodegas Gonzalez Byass. Yet we also discovered that today more bodegas are using mechanization because of limited trained labor for vara y pulgar method. Yet I adored Fino Sherry served at the suggested cooler temperatures. Final Exam. tasting of V.O.S.
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Sante
APRIL 1, 2020
From Dow’s Quinta do Bomfim to the home of Graham’s , Quinta dos Malvedos, we tasted the Symington’s four port brands and their newer dry wines, walked the vine rows, and explored the vineyard estates.?. The next day we boarded the train for Tua near Quinta dos Malvedos. Photo credit: Deborah Grossman.
A Wine Story
MAY 18, 2022
My dad and uncle Fili worked in the vineyards on weekends, and I helped out as a kid. And no doubt, some remain buried deep in the earth, perhaps near the Tenuta di Artimino vineyards itself. After choosing the first course, they served guests a delicious entrée and dessert at the table. How did the professor get there? “It
Restaurant Clicks
NOVEMBER 22, 2021
Amerigo Italian Restaurant has been serving traditional Italian meals for more than thirty years. TripAdvisor awarded Memphis Amerigo the Certificate of Excellence for the last five years! He received training at culinary school and then moved to the United States to serve foods at the Danish Embassy in Washington, DC.
A Wine Story
APRIL 26, 2020
Many people commence with the WSET Certification course at the beginning level, which is the Level 1 Award in Wines. The goal was to serve the educational needs of the UK wine and spirits industry. Successful candidates receive pins and certificates for each level attempted and passed. Wine and Spirits Educational Trust History.
A Wine Story
FEBRUARY 8, 2022
Then he trained in the best wineries from Sicily to Tuscany, gaining significant experience in the grape-growing and processing for white and sparkling wines, as well as red wines. Though typically served with dessert, this wine could pair with foie gras and even scallops. Winemaker Paolo Nardo told me a bit about himself and his work.
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