Modern Restaurant Management
DECEMBER 28, 2023
According to Business Insider , 60 percent of restaurants who implemented AI technology say it's critical in improving their supply chain process. Moreover, predictive analytics and machine learning algorithms are being utilized for demand forecasting, effectively minimizing food waste and optimizing inventory management.
Modern Restaurant Management
APRIL 28, 2022
In digital terms, ghost kitchens (also known as “dark kitchens”) are like hardware: they are the on-site locations from which either established brands or virtual brands physically prepare food orders. Virtual brands can be especially useful in testing new menu items and mitigating supply chain challenges.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Hot Schedules
NOVEMBER 3, 2021
Leading up to this, its pivotal that operators navigate global supply chain disruptions to continue enticing potential diners with a killer offering. With the very food and beverages your restaurant relies upon to operate no longer assured, knowing who to trust and what to expect over the coming months becomes essential. Heart Care.
Ken Burgin
JUNE 6, 2023
Wine and Food Pairing Training : AI can create materials and quizzes on wine and food pairing, helping staff make better recommendations to customers. This could include handling food safely, proper personal hygiene, and maintaining a clean restaurant environment.
Perfect Daily Grind
JUNE 21, 2020
Here’s what current events and trends mean for this group, what kind of hygiene measures they’ll expect in your coffee shop, and how everything from decals and dividers to Hands-Free Adapters for drinks systems can help you better cater to their wants and needs. You might also like How Cold Brew Captured The Millennial Market.
Takeaway Solutions
FEBRUARY 17, 2019
First and foremost, get an idea of how much catering your team (and kitchen) can handle. The four most common limitations for catering operations are: The size of your kitchen Staff Time Budgeting Take the time to really understand your limitations so that you can accurately predict your capabilities. In theory, the sky's the limit.
Restaurant Clicks
SEPTEMBER 5, 2021
Located off of Liberty Avenue, this Pittsburgh restaurant is ideal for visitors interested in healthier food options. The luncheonette also sells its foods at the Linea Verde Green Market to give customers convenient access to its food during its off-days. They also offer curbside catering for specific occasions.
Expert insights. Personalized for you.
123 
Let's personalize your content