Casual Online Ordering Seating Specials 
Lavu
OCTOBER 13, 2023
For example, a casual restaurant usually has a higher turnover rate. This should include all tables available for seating customers. Optimize seating arrangements: Arrange tables in a way that maximizes the use of available space without compromising customer comfort. casual dining vs. fine dining).
7 Shifts
NOVEMBER 1, 2022
Make all touchpoints of your restaurant feel like the cool, casual, fusion, or fine dining establishment it is. See how they're branding themselves online and across social media and what kind of promotions they're running throughout the week. This is where special offers, newsletters, and SMS marketing can come in handy.
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Restaurant Clicks
NOVEMBER 3, 2021
The community is lively year-round, with various seasonal outdoor concerts, food markets and bars with great happy hour specials. If you are looking for weekly drink specials or Happy Hour deals in Williamsburg, check out my list of the 21 best spots! The vibe is relaxed and retro, with a four-seat bar and bright lights.
Touch Bistro
MAY 26, 2021
The short answer is offering enticing 4th of July specials. The right 4th of July specials will drive traffic to your restaurant, helping you take advantage of one of the biggest celebrations of the year. Planning 4th of July Specials for Your Restaurant. A mobile POS that you can take tableside to capture customer orders. .
Modern Restaurant Management
JUNE 27, 2022
Many restaurants toss a paper menu into every takeout order, but try posting a QR code near your register instead. If a QR code is already on the table when your guests are seated, you don’t have to worry about getting fresh menus to them right away. Try an Online Form Builder. So how do you set up your code?
Modern Restaurant Management
JULY 22, 2021
While daily specials delivered in family boxes might be quite affordable and frugal, food delivery itself often costs more than the meal for one which can hit monthly discretionary spending quite hard. Online Ordering Will Continue to Thrive. After all, comfort comes first. Rethink Technologies.
Modern Restaurant Management
JUNE 3, 2021
In addition to the emergence of indoor dining, it explores rising competition between fast food and fast casual restaurant brands with COVID restrictions loosening. The data finds consistent consumer behavior across both restaurant categories signalling the distinctions between fast food and fast casual restaurants are quickly evaporating.
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