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Rethinking the Future of Dining Through Technology

Modern Restaurant Management

The answer lies in technology. can help restaurateurs automate tasks and lessen the burden of staff running the front and back of the house. can help restaurateurs automate tasks and lessen the burden of staff running the front and back of the house. Automated solutions like call-in waiting, online bookings, etc.,

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Cuisine Solutions Collaborates with Taffer’s Tavern Founder and CEO Jon Taffer for New Restaurant Venture

Sante

An expert at resurrecting failing restaurants and bars on the show he hosts and produces, Paramount Network’s Bar Rescue, Taffer understood how sous vide technology could modernize and meet the needs of the new restaurant customer. Therefore, he developed a menu based on the technology.

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Coffee News Recap, 20 May: Brazil’s coffee exports hit four-year low, PRF Colombia awards scholarships & other stories

Perfect Daily Grind

In partnership with the Latin American and Caribbean Network of Fair Trade Small Producers and Workers (CLAC), Pacamara and Bourbon varieties placed first and second in the fifth edition of the competition. The Golden Cup takes place in 15 countries. Brazil’s coffee exports drop 24% in April. Tue, 17 May. million 60kg bags.

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Entering China’s Emerging Coffee Market

Perfect Daily Grind

This was due to an increased interest in ground coffee, with more consumers choosing to visit coffee houses over making instant coffee at home. While this might not sound promising, coffee consumption rates in China are growing at 30% a year, compared to an international rate of 2%. Fresh tea leaves are harvested and collected in a basket.

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6 Tips to Combat Burnout Syndrome with a Professional Recovery Day

Indoor Media

The following Monday, trainer Tre is back to ‘stupid hard’ workouts and pushing us to our limits to reach new goals. Avoiding burnout syndrome is key to a healthy life, personally and professionally. On the 3rd Saturday of every month, my gym replaces the regular boot camp classes with “Rest & Recovery”. Stay Ahead of Burnout Syndrome.

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A Celebration Of Women In Wine

The Wine Knitter

Madame Clicquot (Barbe-Nicole Ponsardin) became the proprietor of the famous champagne house in 1772, transforming it into an iconic winery, Veuve Clicquot, that earned her the title “Grande Dame of Champagne.” However, I never wait for March 1st to come around; I like to keep the acknowledgments going all year long!

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Coffee News Recap, 7 Oct: Severe weather forecast across several of Brazil’s coffee-growing regions, Nestlé commits US $1 billion to sustainable coffee production & other stories

Perfect Daily Grind

Mon, 3 Oct. Agency for the Valorization of Agricultural Products (AVPA) opens entries for eighth annual Coffees Roasted at Origin competition. Samples must be submitted before 31 October 2022 and the awards ceremony will take place in December. Indian coffee exporters report concerns over declining imports to US and Europe. The ICO estimates 167.2