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Jacksonville Sushi Places to Visit This Week

Restaurant Clicks

Others stick to individual bites of sushi and specially-prepared sushi rolls. Others prefer to build their concoctions in the privacy of a back kitchen. When I got back from a guided kayak tour recently, I was hungry. When I got back from a guided kayak tour recently, I was hungry. Meshiagare! Best Sushi in Jacksonville.

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Hospitality trends restaurants should know in 2023

Open for Business

But the latest advances offer solutions for back of house too. Digital kitchen display systems could make paper tickets obsolete. Credit: Getty Images Artificial Intelligence (AI) is a hot topic In an industry that already relies on online ordering and digital reservations, AI-powered solutions are the inevitable step.

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??Places to Eat in Albuquerque That Everyone Will Love

Restaurant Clicks

Make a Reservation. When you think of Albuquerque restaurants, one thing probably comes to mind: Hatch chilies. It’s true, the semi-spicy, often roasted, and utterly delicious green chilies are nearly synonymous with the city’s top food joints. Still, they’re not the only delicacy Albuquerque has to offer.

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Where to Get Amazing Sushi in Indianapolis

Restaurant Clicks

Sushi Bar FortyFive Degrees Blue Sushi Sake Grill Sushi Club Watami Sushi All-You-Can-Eat Sakura Mikado Asaka Japanese Restaurant Mori Sushi Sushi Boss Ichiban Sushi Bar & Sammy’s Asian Cuisine Kasai Sushi Bar & Kitchen Wasabi on 82nd Sushi House Tegry Bistro Ocean World Sushi Watami. They serve up the freshest ingredients.

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Ordering platforms to consider for your restaurant

Deliverect

The company now provides the full suite of software including tableside ordering fully integrated with their iPad POS system, as well as reservations, kitchen display systems, marketing CRM systems, and loyalty programs. It also links up to accounting software like Quickbooks and Plate IQ to make back-of-house admin easier too.

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Chicago Restaurants You Need to Visit This Week

Restaurant Clicks

Menus change constantly, so you should check their menu listing when visiting the site to request a reservation. I recommend starting with the artichoke and sunchoke crostini with house-made ricotta, fontina, and truffle and the Texas redfish with eggplant caponata, dill salmoriglio, and pistachio. Order Online.

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When Robots Replace Restaurant Workers, We All Lose

EATER

Mom-and-pop restaurants are thriving after the pandemic, “the personal connections [the customer] has made with the staff and other diners keep him coming back,” according to one reporter. In 2021, I worked in a restaurant that promoted itself as the future of dining. But what does it mean for workers?