7 Shifts

JULY 10, 2020

Here’s how to plan your restaurant’s grand opening (or re- opening) to get back to business with a bang. Set a goal for your restaurant’s grand opening—whether it’s seating capacity, an order volume, or revenue for your first day back in business. Frequency and repetition will help your advertisements get noticed.

Events 351

Events Social Media Kitchen Safety Seating 351

7 Shifts

NOVEMBER 1, 2022

They're people leaders, customer service providers, line cooks, inventory managers, occasional bartenders, public relations reps, number crunchers, and even marketers. Your marketing plan is the cornerstone of your restaurant's success and business plan. Their business grows by word of mouth—one of the best marketing tools in the book.

Seating 221

Seating Email Marketing Marketing SEO 221

Indoor Media

AUGUST 5, 2020

While few would argue that an auto shop website isn’t necessary, the range of what qualifies as a “website” is pretty broad. There’s no need to get fancy-schmancy unless that’s what you want, and a simple page with location, phone number, and business hours can be enough to get you started. Choose a Website Builder.

SEO 117

SEO Website Management Customer Service Advertising 117

MBB Hospitality

OCTOBER 20, 2020

Don’t Reduce Advertising. While advertising can be expensive and take up a good chunk of your restaurant’s budget, you shouldn’t stop advertising just because there is a shortage in the economy. You may be able to advertise in different ways than you normally would. Create an Action Plan. Online Cooking Class.

Social Media 52

Social Media Advertising 2008 Cash Management 52

Harbor Touch

APRIL 17, 2018

With restaurant taxes , you have some special tax considerations that are different from other business types. A permanent tax deduction is now available for equipment for small business under Section 179. Seems like a no-brainer but maintaining solid files, both physical and electronic, are critical to managing your restaurant.

Employee Relations 97

Employee Relations Insurance Point of Sale Cash Management 97

Modern Restaurant Management

AUGUST 17, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features consumers' dining desires, the power of personalization and the untapped opportunity in localized marketing. COVID-19 Consumer Dining Trends. Generational divides. and/or micro-segmentation tactics, indicating these are now table stakes. .”

2020 197

2020 Loyalty Program Mobile Ordering Fast Casual 197

Sling

JULY 4, 2021

Then, like the video you shot, display them on all your social media channels, on your website, and in your blog posts. 6) Go Old-School With A Fish Bowl Business Card Giveaway. In the age of data sharing, social media, and custom apps, the fish-bowl business card giveaway may seem like a waste of your time. Trust us, it’s not.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

The Restaurant Times

APRIL 19, 2021

Food truck business in the UAE has been around for almost ten years. They are part of a relatively new type of mobile business which caters to customers at various locations. Colourful trucks with decorated exteriors serving niche food items have a lot of potential in terms of generating advertising revenue and tapping new markets.

Food Truck 52

Food Truck Kitchen Safety Front of House Food 52

Indoor Media

MAY 13, 2021

Let’s face it, a lot of work goes into running a business. Small business owners are asked to wear a lot of hats and manage many projects simultaneously. Take creating a website, for example. These websites are also an excellent way for small businesses to connect with rising talent on a budget.

Small Business 78

Small Business Hiring Advertising Website Management 78

Indoor Media

FEBRUARY 3, 2021

If you want to build more new business, it could be very helpful to review your menu to ensure that it’s making a fantastic first impression. Including professional food shots and careful culinary photography may be enough to help your restaurant win business from your competitors. Advertising Hacks.

Menu 78

Menu Marketing Coupons Advertising 78

Indoor Media

JANUARY 8, 2021

Anything too busy — or too bare-bones — could drive potential customers away or prevent current customers from purchasing additional services. When businesses manage to send customers home with extra reading material — whether it’s a business card or list of sushi styles — that customer is much more likely to read it.

Menu 78

Menu Coupons Social Media Advertising 78

Indoor Media

JANUARY 28, 2021

While we understand that your business is important to you, and it feels good to defend it — especially when a customer is out of line — sometimes it’s better to choose your battles. Define “Flagged” Reviews If you’re the sole manager, business owner, and employee at your business, it can be hard to set protocol for yourself.

Advertising 78

Advertising Small Business Coupons Customer Service 78

Indoor Media

JANUARY 4, 2021

With so many consumers preferring to book service appointments virtually, online appointment booking software is necessary for businesses like hair and nail salons. Without a website to support online bookings, you may be missing out on an entire consumer base. Building a Website First things first, you need a website.

Book 78

Book Advertising Website Management Email Marketing 78

Indoor Media

FEBRUARY 7, 2021

For small business owners, it’s especially important to make sure you’re putting the same effort into marketing your business as you put into daily operations. Part of this can come from testing your own social media content or watching for successful advertising campaigns in your community. Social Media Advertising.

Marketing 78

Marketing Social Media Advertising Coupons 78

Gourmet Marketing

SEPTEMBER 23, 2021

The restaurant business is an extremely competitive industry. It should also be interesting or unique enough to advertise about it on social media, yelp or with large posters inside of your restaurant. The better you treat your staff, the more likely your customers will notice your business. Restaurant Marketing Ideas.

Marketing 61

Marketing 2021 Social Media Website Management 61

Modern Restaurant Management

APRIL 2, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. One of the ways they are doing this is by providing information and insights to make it easier for them to find new ways of conducting business.

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206

The Rail

AUGUST 4, 2022

By Roman Shvidun, Contributor Running a small business today is no small feat, and the narrative is no different for business owners in the food scene. With global restaurant brands gobbling up more of the market, it has become extremely challenging for small restaurants to compete and gain loyal customers.

Email Marketing 52

Email Marketing Marketing Loyalty Program Online Ordering 52

7 Shifts

MARCH 30, 2022

Answer: restaurant advertising and marketing. Dining habits and options have changed in the past two years, and restaurant advertising needs to change in turn. On-Site Restaurant Advertising Ideas. Online Restaurants Advertising Ideas. Offline Restaurant Advertising Ideas. On-Site Restaurant Advertising Ideas.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Indoor Media

AUGUST 16, 2018

Foremost, is the idea that small businesses are started by people deciding to risk capital to make a profit. That’s not what happened when I opened a small web design firm in Houston back in the early 2000’s. I started that business because I loved technology and building websites was fun and I was good at it.

Marketing 78

Marketing Small Business Advertising Website Management 78

Modern Restaurant Management

DECEMBER 31, 2019

Modern Restaurant Management (MRM) magazine asked restaurant industry insiders and experts for their insights on what will impact restaurants in 2020 and the response was overwhelming. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education. Buck Jordan, CEO Miso Robotics.

2020 138

2020 Kitchen Safety Consumer Goods Point of Sale 138

Gourmet Marketing

SEPTEMBER 10, 2021

If restaurant businesses have learned one thing from the COVID-19 pandemic, it’s that having an effective online presence is critical to surviving in a world dominated by e-commerce. It’s also vital to understand the basics so that you can design a website that’s right for your restaurant. Design Inspiration.

Design 84

Design 2021 SEO Mobile Ordering 84