Indoor Media

MAY 6, 2021

At this point, most restaurants are so heavily decorated, having an award is the bare minimum. Here, we’ve broken down how you can make the most of your business awards and generate new advertising campaigns around them. Word of Mouth Advertising Perhaps most importantly, awards and ceremonies can spur word of mouth advertising.

Small Business 78

Small Business Advertising Social Media Point of Sale 78

Bingage

APRIL 24, 2022

Mother’s day is coming and you must be looking for the best ideas to increase sales on the occasion of mother’s day that you can simply implement. Similarly, you can offer a customised discount Code or coupons to moms. or Any other discount to boost repeat sales. Arrange a Dance party for Moms. Offer Free Meal.

2022 98

2022 Point of Sale Seminar Customer Experience 98

Indoor Media

NOVEMBER 1, 2021

Your customer personas help you better understand your customers’ needs, pain points, and common objections. Then, you can have your sales, marketing, and customer service teams tell you more about your customer base. However, that is not the full picture. So what is a brand persona ?

Customer Service 145

Customer Service Small Business Customer Experience Point of Sale 145

Lavu

DECEMBER 20, 2019

To take advantage, tie an advertising campaign into the event. Eighty-two percent of consumers consider social responsibility, including community involvement, when choosing. Through standard channels like press releases, social media, and. traditional advertisements. hungry, follow these tips and tricks.

Social Media 78

Social Media Customer Experience Events Website Management 78

Lavu

DECEMBER 16, 2019

o obtain staff input, or have a contest and ‘voting’ on their favorites. devise how customers will earn points or rewards. o double points for certain days or times when business is typically slow. Restaurants have become tech-savvy by providing an app for their customer base. How to Build a Loyalty Program.

Loyalty Program 78

Loyalty Program Customer Service Point of Sale Mobile Ordering 78

Modern Restaurant Management

AUGUST 17, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features consumers' dining desires, the power of personalization and the untapped opportunity in localized marketing. COVID-19 Consumer Dining Trends. The survey found that 59 percent of US and 47 percent of UK consumers plan to dine-out as soon as they are able.

2020 197

2020 Loyalty Program Mobile Ordering Fast Casual 197

Restaurant Clicks

JANUARY 21, 2020

Social Media Presence. An easy way to do this is to offer coupons to customers who are willing to fill out surveys. Lastly, Point of Sale technology (POS) helps restaurant owners digitally keep track of sales and collect customer data. What is Restaurant Branding? Merchandise. Visual Branding. Brand Values.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

Restaurant365

JULY 8, 2021

However, in the era of social distancing, these burgeoning trends took off. But while off-premise demand has grown, in-person sales are coming back as more regions open up again. For restaurant owners and operators, how do you balance between maintaining off-premise business and rebuilding in-restaurant sales—at the same time?

Point of Sale 78

Point of Sale FOH Fine Dining Online Ordering 78

Harbor Touch

APRIL 17, 2018

Sales Tax Requirements. The city and state where you operate your restaurant could have different sales tax requirements, and if you own multiple locations, it is even more important to be up to date on the different requirements. Employee Meals. It can be included in the cost of food or recorded separately. Keep Proper Records.

Employee Relations 97

Employee Relations Insurance Point of Sale Cash Management 97

The Restaurant Times

APRIL 19, 2021

Colourful trucks with decorated exteriors serving niche food items have a lot of potential in terms of generating advertising revenue and tapping new markets. Colourful trucks with decorated exteriors serving niche food items have a lot of potential in terms of generating advertising revenue and tapping new markets.

Food Truck 52

Food Truck Kitchen Safety Front of House Food 52

Touch Bistro

JULY 15, 2021

Everything you need to know about social media, digital marketing, SEO, and more! 31 Restaurant Marketing Ideas to Boost Sales. The challenge is, restaurant marketing and promotions can take many forms, and not every strategy will resonate with every diner. Download Now. Your marketing plan doesn’t have to be complicated.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Indoor Media

MARCH 18, 2021

There’s no “time-limit” for successful branding, but at a certain point, you’ll likely feel the pressure to update your business. Your Sales Are Declining One of the biggest reasons businesses decide to rebrand is to increase sales. Are you telling that story in different ways across different social media platforms?

Social Media 78

Social Media Coupons Advertising Point of Sale 78

Indoor Media

JULY 26, 2018

Whether your restaurant is independently owned, part of a regional restaurant group, or a nationally franchised location, you’re continually looking for ways to improve service, boost sales through marketing and advertising, and run a profitable operation. Use Promotions to Attract Customers. Who doesn’t love a good deal?

Serving 78

Serving Coupons Fast Casual Social Media 78

Indoor Media

JANUARY 26, 2021

Both your website and social media platforms should align with the “ambiance” you’ve created in your business. Whether you’re a restaurant that’s seen a surge in take-out orders or a salon wondering how to get in the game — it’s important to set yourself up for success online. However, they can also be more complicated.

Advertising 78

Advertising Coupons Social Media Online Ordering 78

Indoor Media

FEBRUARY 7, 2021

Part of this can come from testing your own social media content or watching for successful advertising campaigns in your community. Social Media Advertising. Today, more than 67% of restaurants have started advertising on social media. If that sounds too complicated — don’t worry.

Marketing 78

Marketing Social Media Advertising Coupons 78

Lavu

APRIL 15, 2020

With dine-in options no longer an option for your restaurant guests, it’s time to start increasing your gift card sales to stay afloat. Everybody wants to win points and get free stuff. Spread the Word on Social Media. Everyone is devouring social media at rapid rates, especially while in quarantine.

Dine-in 91

Dine-in Loyalty Program Point of Sale Mobile Ordering 91

Gourmet Marketing

SEPTEMBER 23, 2021

Alternatively, you could make a more elaborate loyalty program that offers recurring rewards or one that allows your customers to save up points that can be redeemed for free gifts or meals. It should also be interesting or unique enough to advertise about it on social media, yelp or with large posters inside of your restaurant.

Marketing 61

Marketing 2021 Social Media Website Management 61

Modern Restaurant Management

APRIL 2, 2020

Restaurant employees can apply online to receive a one-time, $500 check to use toward bills, including housing, transportation, utilities, childcare, groceries, medical bills and/or student loans. The Foundation will administer the grants, offered on a first-come, first-served basis. Live in the U.S., an overseas U.S. military base, or any U.S.

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206

7 Shifts

MARCH 30, 2022

The National Restaurant Association projects restaurant sales will hit $898 billion this year -more than $200 billion more than in 2021. Answer: restaurant advertising and marketing. Dining habits and options have changed in the past two years, and restaurant advertising needs to change in turn. Table of Content.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

DECEMBER 31, 2019

Even cost of sales may go down as the ghost kitchen typically has a smaller, more manageable menu. In FAT Brands restaurants in particular, our franchisees who have ghost kitchens see an additional 10-20 percent in sales each week. The increased kitchen space, brand awareness and sales are a no-brainer for brands looking to scale.

2020 138

2020 Kitchen Safety Consumer Goods Point of Sale 138