Modern Restaurant Management
JANUARY 11, 2022
With the beginning of the 2022 year, it is appropriate to look at the impact and potential implications of new and pending regulations and legislation. This structure would outline how to obtain and distribute supplies and train the potential testing proctors. Increasing the subsidies for lower paid applicants.
Modern Restaurant Management
DECEMBER 7, 2021
As operators prepare for the months ahead, four trends, in particular, are likely to emerge in 2022. Particularly for HR operations, removing administrative burdens and enabling HR professionals in your organization to focus on culture, training, and hiring will significantly increase the odds of success.
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Modern Restaurant Management
DECEMBER 21, 2023
Research from 2022 found that 60 percent of employees wanted access to wages daily. On the operational side, restaurant workers stand to benefit from the streamlining of order processing and reduction of manual tasks, although adapting to these new technologies may require additional training. That may not be true.
The Restaurant Times
AUGUST 5, 2022
But how can you retain employees, and if you can’t retain them, how do you hire new ones in 2022? Additionally, many fast-food employees quit their jobs because they lack perks like paid sick time or health insurance. The structure of the gamification training format guarantees employees get rapid feedback. Let’s discuss. .
Open for Business
MARCH 1, 2023
There were an average of 500,000 more job openings than new hires in the hospitality sector per month between October 2021 and March 2022. Still, restaurant operators continued to fill open positions in 2022, finishing the year with 24 months of job growth in a row. The gap between supply and demand continued.
7 Shifts
SEPTEMBER 19, 2022
For restaurant employees added in the past year (August 2021-August 2022), the average employee tenure is just 110 days —a little over three months. This data study analyzes trends and data from August 2021 to August 2022, over 635,000 restaurant employees in the United States. Turnover in the restaurant industry remains high.
Perfect Daily Grind
NOVEMBER 13, 2022
From early 2021 through until mid-2022, coffee prices increased steadily – with arabica futures reaching a ten-year high of US 258.95 cents/lb in February 2022. One industry expert tells me that Colombia in particular experienced this in mid-2022. This is known as strategic defaulting.
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