Modern Restaurant Management

MAY 11, 2021

In this episode of The Main Course host Barbara Castiglia talked with Tim McLaughlin, the CEO of GoTab, a Restaurant Commerce Platform (RCP) used by large- and mid-sized restaurants, breweries, bars, and hotels. The duo dug into contactless payment and GoTab, which started in 2016. ” So, he started GoTab on the side.

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EATER

AUGUST 31, 2022

The smallest details are considered; the flat space atop the toilet paper holder can be used as a surface for medical equipment like catheters, Benjamin adds. Brewability, a brewery in Englewood, Colorado, takes a similarly all-encompassing approach to accessibility.

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Modern Restaurant Management

FEBRUARY 21, 2020

Chef Morimoto opened his first Momosan Ramen & Sake in New York City in 2016, followed by his second Momosan shop in Waikiki Beach in May 2018, and his third Momosan location opened in Seattle’s International District in September 2019. The Bronx Brewery (Bronx, New York). Finback Brewery (Queens, NY). Manhattan, NY).

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Modern Restaurant Management

OCTOBER 29, 2019

Parts Town announced the refreshed launch of techtown , enhancing the first and only online community for service technicians in the foodservice equipment industry. The initial version of techtown launched in 2016 as the first online community for foodservice technicians in the industry. CEO, of Parts Town. Hoffmann Joins A&G.

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Modern Restaurant Management

SEPTEMBER 10, 2021

The SoMa location will also feature beer and wine from all your favorite local breweries, gourmet milkshakes featuring SoMa neighbor Loblolly Creamery (www.loblollycreamery.com), and a full coffee and espresso bar using freshly roasted beans from Trailblazer Roasting Company. . The Newport Beach location was sold as a franchise in May.

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Restaurant Clicks

OCTOBER 17, 2021

While the cheap beer market has traditionally been dominated by the bigger breweries, this is no longer the case. The past few years have seen a significant rise in smaller craft breweries trying their hands at light beers , serving them in party-friendly packs. Narragansett Lager. ABV: 5% Taste: Malt, Sweet, Grain. Pabst Blue Ribbon.

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Modern Restaurant Management

AUGUST 5, 2020

For instance, standard operating procedures like weekly equipment checkups can be automated and regulated remotely using Delightree. Using video calls, the compliance with the COVID-19 safety standards is examined regarding social distancing, disinfection, personal protection equipment, etc.

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