Restaurant Clicks

OCTOBER 4, 2021

This restaurant features freshly prepared sushi and sashimi dishes, with a Latin influence infused in the café’s menu. options, you’ll find some delicious menu items at Shema Sushi. Make a Reservation. You’ll want to make reservations at this classy cocktail and sushi bar when you’re in Rochester.

Online Ordering 148

Online Ordering Back of House Casual Dine-in 148

Restaurant Clicks

JULY 20, 2021

From sushi only spots, to others with a full Japanese cuisine menu, these spots are great for everyone, even if they don’t like sushi itself. There’s so much to choose from on the Sushi Ten menu, so there should be something for everyone. Make a Reservation. Be sure to check out the party trays as well!

Online Ordering 92

Online Ordering 2004 Food Order Bar 92

Restaurant Clicks

NOVEMBER 4, 2021

Make a Reservation. Not only do they have a seasonally rotating food menu, but they also have a rotating beer tap menu and more than 60 imported beer selections. Their pizza is as authentic as it gets, and their vast menu of Antipasti and Appetizers is equally authentic. Bar Del Corso.

Back of House 122

Back of House Online Ordering Seasonal Menu Bar 122

Deliverect

OCTOBER 2, 2019

Lightspeed allows restaurants to easily build and update menus, adjust floor plans in real time and update stock inventory. The mobile POS can be used to serve customers everywhere - alternatively, there is a self-order menu that lets customers order by themselves on an iPad at their table. CLYO Systems. Available worldwide.

POS 60

POS Delivery Cash Management Point of Sale 60

EATER

OCTOBER 26, 2021

How to go all-out on at least one meal in the tasting-menu capital of the world Fine dining has had a tough go in recent years. Some might even argue that, after a year spent mostly in our PJs, there has never been a better time for the pageantry that surrounds the ritual of a slow, coursed-out tasting menu. A dish at Direkte Boqueria.

Fine Dining 101

Fine Dining Seasonal Menu Book Hotels 101

Modern Restaurant Management

JULY 30, 2021

However, according to a 2019 report from the Federal Reserve Bank, 37 percent of all Americans could not cover an unexpected $400 expense without going into debt. In addition to a bold brand and innovative menu with unique takes on Indian Street Food, Curry Up Now offers franchisees industry-leading unit economics.

Franchise 199

Franchise Franchising Fast Casual Point of Sale 199

EATER

FEBRUARY 13, 2024

And whether it’s as a vehicle for Chaplin’s absurdist physical comedy, or it’s offering romantic depictions of Italian cuisine in Goodfellas and Big Night , or it’s the way the The Menu uses visceral horror and biting satire to critique the extravagance of luxury dining culture, food plays a crucial role in making the movies we love feel real.

Food 141

Food Food Truck Consumer Goods Food Order 141

EATER

JULY 6, 2022

The Stone Barns Center for Food and Agriculture, a nonprofit regenerative farm and educational center, opened in 2004 on the site of a former dairy farm. There were so many dishes on the menu, you don’t [always] have time to prep for a substitution. It was maybe cutting corners.”. Cole Wilson/Bloomberg via Getty Images.

Compost 127

Compost Front of House 2014 Back of House 127

EATER

AUGUST 30, 2022

A decade into the “Jiro” era, omakase has become both a rarified experience — and one that’s rife for future experimentation In 2013, even though I could not afford it (not like there was a time when I could afford it), I saved up my money and got a reservation at Sushi Nakazawa soon after it opened. In Los Angeles.

Customer Experience 107

Customer Experience Fine Dining 2013 Reservations 107