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How to Use ChatGPT to Create Training Material for Restaurant & Cafe Employees

Ken Burgin

Marketing and Promotion Training: Use ChatGPT to generate content on various marketing strategies, social media promotion, and special event planning. Sustainability Practices: Create learning modules about incorporating sustainability practices into the restaurant, including waste management, energy efficiency, and sourcing local produce.

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Coffee News Recap, 23 Sep: Kenya reports 39% year-on-year increase in coffee earnings, on-the-go coffee consumption making a comeback & other stories

Perfect Daily Grind

SIGEP The Dolce World Expo to showcase Italian coffee, pastry, and gelato innovation in Rimini. The show aims to bring industry professionals together and act as the “perfect conduit” for networking and knowledge sharing, while exhibiting the latest innovations in coffee and tea technology. Wed, 21 Sep.

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10 Ways Coffee Shops Can Make The Most Of Social Media

The Restaurant Times

If you are looking to develop a social media strategy for your coffee shop, read on to learn more about ten innovative ways that can help you increase customer engagement and drive sales. Source: ClassyWish. Source: Pinterest. Bring The Spotlight On Coffee Products. Coffee is your main product! Use Hashtags To Drive Engagement.

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The Fermented Foods Industry Is Built on Global Ingredients. So Why Are Its Most Visible Faces White?

EATER

At almost every level, success is determined by white gatekeepers, from which companies gain access to capital, to who organizes festivals and teaches workshops , to who gets spotlighted by the food media or given book contracts or space on grocery store shelves. Nearly every culture on this planet ferments.

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Three Heavenly Food-Filled Day Trips From Paris

EATER

For everything else, the couple sources within several kilometers of the property. You could go for the lunchtime three- or five-course tasting menus (offered Friday through Sunday), but for the most special experience, book dinner and a night in one of the five, rustic-chic guest rooms located above the dining room.

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PPP Part Two and More Restaurants Need to Know Now

Modern Restaurant Management

. “Our We Help You Make It approach has always been about helping operators succeed, and never has that been more important than it is today,” said Jim Osborne, senior vice president of customer strategy and innovation at US Foods. Also launching today, is a special edition of the company’s Food Fanatics magazine.

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Federal Grants Programs for Shared Use Commercial Kitchens Supporting Local Food Systems

The Food Corridor

Happily, there are sources of funding out there for community-focused projects that aim to give something back to the local food community. It provides a hub of business innovation in the city by offering Pennsylvania food businesses affordable kitchen space in the pivotal early stages of their growth. The Food Fork Lab 2.0