Modern Restaurant Management

JANUARY 8, 2024

Consider, for instance, a scenario in which your Point of Sale (POS) system can forecast the popularity of a new dish based on historical customer behaviour. The future of restaurant businesses will likely involve a hybrid approach, combining the efficiency of technology with the warmth and personal touch of human service.

2024 216

2024 Loyalty Program Cash Management Customer Experience 216

Modern Restaurant Management

JANUARY 31, 2024

The website is one part of it, but it’s also about maintaining an active social media presence, offering a loyalty program, and investing in ongoing marketing campaigns. Inventory : Generally, when food costs go up, operators will raise their menu prices by a small amount.

2024 204

2024 Online Ordering Website Management 2023 204

Mad Mobile

FEBRUARY 29, 2024

A good POS system can help you keep your customers and employees happy with speedy, accurate service. While legacy POS systems are clunky and expensive to maintain, new cloud-based systems are flexible and easy to customize. In the cloud-based POS space, systems are designed for every type of restaurant and bar.

POS 40

POS Bar Brewery Customer Service 40

BNG Point of Sale

OCTOBER 13, 2021

Types of Point-of-Sale (POS) Systems. Point-of Sale (POS) systems are increasingly powerful tools for improving sales and profits. These benefits are particularly strong for new business owners who must keep a close eye on profit. Business owners have many POS systems from which to choose. POS Hardware Options.

POS 52

POS Loyalty Program Point of Sale Cash Management 52

SpotOn

MARCH 5, 2024

Kim Dieu knows marketing. Before she opened the modern Vietnamese concept Mi' N Tea , alongside her brother, Troy, and parents, Kim Tran and Dan Dieu, she worked in product marketing and graphic design, helping build brands. A small slip of paper made a huge impact—she converted 60% of customers.

Email Marketing 52

Email Marketing Loyalty Program Online Ordering Front of House 52

The Restaurant Times

DECEMBER 28, 2020

Loyal customers tend to order and spend more and are good for the business. While attracting new customers is vital for a restaurant business, it should never be done at the cost of old ones. Engaging in some polite small talk goes a long way in increasing customer delight, but one must always be careful not to appear too imposing.

Loyalty Program 98

Loyalty Program Email Marketing Social Media Customer Service 98

Open for Business

MAY 19, 2023

And showing that you’re aware of the latest trends can attract new guests, build loyalty, and raise your profile. Quick Links Technology Relationships Food and Menus Technology trends to watch People are drawn to the restaurant business because they don’t want to be glued to a screen all day.

2023 78

2023 Hospitality Loyalty Program Email Marketing 78

Modern Restaurant Management

AUGUST 17, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features consumers' dining desires, the power of personalization and the untapped opportunity in localized marketing. This sentiment was most prevalent with millennials, with 43 percent reporting an increase in loyalty.

2020 198

2020 Loyalty Program Mobile Ordering Fast Casual 198

Modern Restaurant Management

APRIL 14, 2020

In addition to the latest resources on COVID-19 restaurant and employee recovery programs, RestaurantsAct.com offers a brand new, industry-first interactive map of each state, District of Columbia and Puerto Rico. This new site is a one-stop hub of critical information for restaurants, employees, customers and industry partners.

Online Ordering 212

Online Ordering Back of House Customer Service Small Business 212

SpotOn

APRIL 8, 2024

Consider allowing guests to opt out of email marketing content about this specific holiday and encourage staff to swap shifts if necessary for their wellbeing. Below are 6 ideas to adapt your regular menu, which can be updated in your restaurant POS. Give kids a project Keep kids busy at the table.

2024 98

2024 Seasonal Menu Social Media Loyalty Program 98

Lavu

JANUARY 27, 2020

Since more and more consumers are setting up contactless payment options though, it only makes sense that businesses start adapting them too. . The concept is simple: Customers simply wave or tap their card or device over a POS system to make a payment. Better Loyalty Programs. Global consulting firm A.T. Smartphones.

Loyalty Program 78

Loyalty Program Cash Management Point of Sale Customer Experience 78

BNG Point of Sale

AUGUST 25, 2021

Now it’s more important than ever to drive sales in business. In this article, we discuss 11 tips and tricks to increase restaurant sales and maintain a healthy restaurant business in 2021. . In this article, we discuss 11 tips and tricks to increase restaurant sales and maintain a healthy restaurant business in 2021. .

Loyalty Program 52

Loyalty Program Social Media Point of Sale Customer Service 52

Open for Business

JUNE 15, 2023

Empathy might not be part of your restaurant’s training program—yet. Here’s a guide on how to teach empathy in a restaurant, including real-life examples of how to put these ideas to work for your business. It’s also about valuing different perspectives and having compassion for other people, according to Harvard Business Review.

Hospitality 78

Hospitality Loyalty Program Communication Training 78

Modern Restaurant Management

OCTOBER 4, 2021

The only sustainable way to address the pain points is to rebalance digital and staffing resources by utilizing mobile strategies to alleviate stress in customer facing interactions while complementing those processes that are labor intensive,” said Judy Chan, Bluedot’s Chief Marketing Officer. Brand Engagement. Fast Casual.

2021 171

2021 Fast Casual Mobile Ordering Social Media 171

The Restaurant Times

AUGUST 18, 2020

The food delivery market is booming, and the online food delivery segment is projected to grow to $365 billion by 2030 globally. A Brief About The Cloud Kitchen Business. It has given rise to varied food delivery business models such as multi-brand kitchen model, aggregator- managed cloud kitchen, co-working spaces, etc. .

Mobile Ordering 52

Mobile Ordering Online Ordering License Email Marketing 52

The Restaurant Times

JUNE 23, 2020

The food delivery market is booming, and the online food delivery segment is projected to grow to $365 billion by 2030 globally. A Brief About The Cloud Kitchen Business. It has given rise to varied food delivery business models such as multi-brand kitchen model, aggregator- managed cloud kitchen, co-working spaces, etc. .

Mobile Ordering 52

Mobile Ordering Online Ordering License Email Marketing 52

SpotOn

MARCH 4, 2024

Every business needs tech to complete and record transactions. While those classic cash registers did wonders back in the day, point-of-sale (POS) systems have now become the industry standard for small businesses and restaurants. What is a POS system? What are the different types of POS systems?

Small Business 52

Small Business POS Cash Management Point of Sale 52

Restaurant365

JUNE 4, 2021

Of course, there are small changes you can make in the short-term to benefit operations. Investing in marketing is a long-term strategy, but consistent effort can provide rewards. You can potentially explore digital marketing through targeted social media ads or online search results ads. Nurture Repeat Business.

Loyalty Program 78

Loyalty Program Point of Sale Inventory Customer Service 78

Modern Restaurant Management

JULY 14, 2020

The deployment will test speeds in production, taste, quality and operational optimization with backend POS integration. The company will be matching loans for Black-owned businesses through a new partnership with Kiva and will match loans to U.S-based We look forward to being a part of White Castle’s next 100 years.”

Mobile Ordering 164

Mobile Ordering Certification Loyalty Program Kitchen Safety 164

iTab POS

FEBRUARY 5, 2019

A restaurant business is exciting, albeit challenging. Loyalty Programs. Utilize a loyalty program to build a relationship with your customers and reward them for returning through exclusive discounts and deals by racking up loyalty points. All You Need to Know About Restaurant Branding. Something Special.

2019 45

2019 Loyalty Program Social Media Merchandise 45

The Restaurant Times

JANUARY 28, 2022

Almost 50% of novice restaurateurs fail within the first five years in their uphill battle of helping their small business survive, let alone thrive. – Market your USP using the right digital platforms and channels. But to ensure that your customers keep coming back, you need to market your restaurant USP. .

Marketing 52

Marketing Social Media Email Marketing Customer Experience 52

The Restaurant Times

JANUARY 13, 2022

So, a waste-free bakery can be a good idea for a business start as it is an upcoming trend in the UK bakery sector. The reason is that wastage not only impacts the bottom line of a business but it also results in an adverse impact on the environment. Start With A Business Plan. What Is A Waste-Free Bakery? Food Premise Approval.

Waste 52

Waste Kitchen Safety Equipment Social Media 52

Restaurant365

NOVEMBER 19, 2019

By integrating POS system with an accounting and scheduling platform, labor and sales data can be used for smart forecasting. Restaurant inventory management involves a large number of moving pieces, many of which are “temporary” compared to other retail businesses. Maintaining online reviews and social media marketing.

Operations 92

Operations 2020 Mobile Ordering Social Media 92

Cheetah

SEPTEMBER 23, 2020

reservation Table management Pre-payments Waitlist Partnership network POS integration. During the Covid-19 pandemic, many restaurants began operating as small grocers to stay open. OpenTable recently announced two new initiatives to help restaurants successfully reopen their businesses. This relief program has ended.

Reservations 78

Reservations Website Management Online Ordering Mobile Ordering 78

Cheetah

SEPTEMBER 23, 2020

reservation Table management Pre-payments Waitlist Partnership network POS integration. During the Covid-19 pandemic, many restaurants began operating as small grocers to stay open. Restaurant Reservation Systems Overview. Platform >> Resy OpenTable Yelp Tock. Pricing (monthly) $89 - $899 $199 $248 $199 - $699 Online.

Reservations 78

Reservations Website Management Online Ordering Mobile Ordering 78

Notch

JANUARY 23, 2019

It's not only your business and your livelihood— it's also your dream. In fact, the basic formula for more profits is universal, regardless of the business you're in. This means spending less money on your business and getting more guests to spend more money at your business. Profits equal revenue minus costs.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Restaurant365

DECEMBER 4, 2020

Some restaurants were forced to pivot quickly to off-premise channels to deal with local business restrictions, changing menus toward a delivery focus. No one knows exactly what will happen in 2021, but if you are a restaurant owner or operator, it’s certain you are thinking ahead to what’s next for your business.

2021 78

2021 Operations Mobile Ordering Social Media 78

7 Shifts

FEBRUARY 8, 2024

Apple | Android Team Communication The Team Communication tool from 7shifts fixes the chaos of disconnected conversations, text threads, and email chains that seem to go nowhere. An extension for restaurants using Toast POS, this feature of the popular restaurant management platform is actually for your guests as much as it is for you.

Operations 367

Operations Management Management Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

Apple | Android Team Communication The Team Communication tool from 7shifts fixes the chaos of disconnected conversations, text threads, and email chains that seem to go nowhere. An extension for restaurants using Toast POS, this feature of the popular restaurant management platform is actually for your guests as much as it is for you.

Operations 352

Operations Management Management Mobile Ordering 352

Notch

JANUARY 23, 2019

It's not only your business and your livelihood— it's also your dream. In fact, the basic formula for more profits is universal, regardless of the business you're in. This means spending less money on your business and getting more guests to spend more money at your business. Profits equal revenue minus costs.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Mad Mobile

MARCH 8, 2024

Restaurant industry experts have seen a massive shift in 2024 toward iPad-based POS systems. In the Mobile POS Payments market, the number of users is expected to amount to 101.10m users by 2028. While there are several different methods of implementing cloud-based restaurant POS systems, preserving the human touch is essential.

POS 40

POS 2024 Mobile Ordering Loyalty Program 40

7 Shifts

FEBRUARY 7, 2024

The first technologies that restaurants often invest in are cloud-based point of sale (POS) systems and payroll processing. A wide-ranging industry report from Toast included a section on restaurant technology trends, noting that 82% of restaurants were using a POS, followed by 56% using payroll software.

Technology 312

Technology Mobile Ordering Social Media Online Ordering 312

Clover - Restaurants

MAY 10, 2024

Digital marketing efforts like social media, email marketing, pay-per-click advertising, and search engine optimization can help you build a strong presence online. Digital marketing also helps you build stronger relationships with your current customers. 57% of consumers looked at restaurant reviews.

Marketing 52

Marketing Email Marketing Social Media POS 52

7 Shifts

MARCH 10, 2022

The best restaurant management apps allow you to run your business from anywhere, provide you with valuable insights, empower your team , and let you focus on creating the very best experience for your guests. The team communication tool from 7shifts solves for the ranging conversations, text threads, and email chains that seem to go nowhere.

Management 195

Management Management Operations Point of Sale 195

Restaurant Clicks

FEBRUARY 17, 2020

Today, some of the best POS systems for restaurants incorporate a host of useful tools that can efficiently integrate various processes all on one platform. If you’re a restaurant owner, it can be difficult to figure out which POS system is best for your unique business. What is a POS System? Marketing & CRM.

POS 78

POS 2020 Point of Sale Loyalty Program 78

Indoor Media

FEBRUARY 15, 2021

If you are a small business restaurant owner, then you already know that balancing the day to day operations at your restaurant with any other task is a big ask. When business owners are already struggling with these kinds of expenses, they’re not going to want to shell out a lot on marketing.

Loyalty Program 148

Loyalty Program Email Marketing Advertising Back of House 148

Modern Restaurant Management

APRIL 2, 2020

. “As we all know, the restaurant industry has been devastated by the economic impact of the coronavirus crisis, with employees across the nation out of work due to forced business closures,” said Rob Gifford, the Foundation’s president. Toast’s public directory of participating restaurants across the U.S.

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206