Modern Restaurant Management

JULY 16, 2025

Recognizing that social media could be a powerful tool for the hospitality industry, Kim Beechner founded Embark Marketing in her senior year of college. Why did you want to open a marketing firm with a bar/restaurant/hospitality niche and what is the significance of the name Embark? “That’s the difference. .”

Marketing

7 Shifts

NOVEMBER 25, 2024

Staff productivity plays the largest role in restaurant revenue, which is why it’s so important to invest in your recruiting and hiring strategies, finding like-minded individuals to move your restaurant forward while minimizing time waste. Luckily for restaurant managers, several tech solutions exist to cure this headache.

Mobile Ordering

Modern Restaurant Management

MAY 13, 2025

” Hospitality has never been known for balance. Digital-first communication (in a face-to-face industry) : Gen Z grew up in a world where nearly everything — learning, socializing, and problem-solving—happened online. .” “They don’t take feedback well, but always want to give their opinion.”

Leadership

Modern Restaurant Management

JUNE 16, 2025

If passed, it will require thoughtful implementation, clear communication, and some system updates to ensure compliance. In a competitive labor market, that could give operators a much-needed advantage in retention and hiring. But it’s not a universal win.

Front of House

ChowNow

MARCH 14, 2025

Effective labor management means hiring the right people, providing thorough training , creating efficient schedules, and building a culture that keeps employees engaged. Standardized recipes, efficient prep work, and strong communication between back-of-house and front-of-house teams prevent bottlenecks.

Operations

Modern Restaurant Management

JUNE 16, 2025

." Labor is also a concern for restaurants as small businesses in the hospitality sector are struggling to find quality candidates at prices their business can afford, noted Johnston. "This "This is especially true for part-time and seasonal employees.

Supplies

The Rail

MAY 12, 2025

From logistics to marketing, staff communication to moving the kitchen, reopening a restaurant successfully is all about the details. This clarity also lets you communicate confidently with your team and customers, helping them buy into your vision for your restaurants future. Lower rent? More foot traffic? Transparency builds trust.

License

The Rail

JUNE 11, 2025

Include key milestones like finalizing the lease, completing renovations, hiring staff, ordering equipment, and doing test runs of your menu. Hire and Train the Right Team Staff can make or break your new restaurant. The right team brings your vision to life, while the wrong hires can lead to poor reviews and high turnover.

Management

Paper Chase Accountancy

MAY 26, 2025

Like a master chef expertly balancing flavors in a gourmet dish, a hospitality CFO consultant skillfully manages a company’s financial health, ensuring long-term viability and growth. But how does this blend of finance, strategy, and hospitality work in real-world scenarios? Learn more about our Accounting Services !

Hospitality

The Restaurant Group

MAY 3, 2025

Keeping your hospitality workforce steady is like holding water in your hands tricky but totally doable with the right know-how! Hiring International Workers Think outside the box! Hiring international folks solves recruitment challenges , beefs up your talent acquisition , and spices up your teams vibe.

Cash Management

Open for Business

NOVEMBER 20, 2024

From streamlining operations to automating guest touch points, artificial intelligence (AI) is rapidly transforming the hospitality industry. The panelists highlighted agentic AI’s potential in hospitality, suggesting that it can manage repetitive tasks like inventory control or supply chain logistics.

Point of Sale

Paper Chase Accountancy

JUNE 16, 2025

Utilizing outsourced accounting services or hospitality-specific accounting solutions can help ensure accuracy and efficiency in profitability ratio analysis. Understanding Restaurant Profitability Ratios: The Basics Understanding the basics of restaurant profitability ratios is crucial for anyone in the hospitality industry.

Hotels

Paper Chase Accountancy

JUNE 16, 2025

Utilizing outsourced accounting services or hospitality-specific accounting solutions can help ensure accuracy and efficiency in profitability ratio analysis. Understanding Restaurant Profitability Ratios: The Basics Understanding the basics of restaurant profitability ratios is crucial for anyone in the hospitality industry.

Hotels

Paper Chase Accountancy

JUNE 23, 2025

It’s not just about hiring someone who’s good with numbers, but finding a professional who understands the unique financial challenges and complexities of the hospitality industry. Aim to build a successful partnership with regular communication, transparency, and long-term support for strategic business growth.

Cash Management

Paper Chase Accountancy

MAY 21, 2025

In the ever-evolving hospitality industry, success hinges on more than just exceptional service and delectable cuisine. As a global leader in hospitality industry accounting and advisory services, Paperchase empowers businesses across diverse markets to navigate their financial complexities with precision and foresight.

Hospitality

Paper Chase Accountancy

MAY 23, 2025

Like the navigators of ancient mariners’ ships, hospitality accountants in London are the unseen heroes guiding hotels and restaurants through the tumultuous seas of financial management. But what exactly makes them so crucial for success in the hospitality industry? What Do Hospitality Accountants London Actually Do?

Hotels

Paper Chase Accountancy

JULY 24, 2025

Whether you’re a restaurant owner, a hospitality accountant, or just someone interested in this niche, we’ll provide you with insights that can be game-changing. Their expertise in hospitality accounting solutions can help ensure the restaurant’s financial services are in order.

Book

Lavu

JULY 25, 2025

For instance, Archive Hospitality, a boutique hotel and restaurant group in Toronto, uses real-time analytics to track where reservations are coming from across multiple channels. Take inspiration from Tomilson, which reduced checkout times by 56% and cut new hire training time by nearly a third after switching to Lavu POS in 2025.

POS

Paper Chase Accountancy

MAY 30, 2025

Sample Bookkeeping for Restaurants and Bars: In the hospitality industry without precise record-keeping, even the most successful establishments can find themselves adrift, struggling with cash flow, compliance, and ultimately, profitability. Bookkeeping is the often-unsung hero, forming the bedrock of smart financial management.

Bar

EATER

FEBRUARY 12, 2025

You should consider placing signage indicating certain areas as private to distinguish them from public areas in advance of any ICE raid, writes the hospitality practice group of the Fox Rothschild law firm.

Document

Go Hire- Restaurants

SEPTEMBER 9, 2024

What Recruiters Should Consider When Hiring People with Hearing Disabilities The workplace is constantly evolving, so recruitment strategies must evolve to meet the ever-changing needs and demands of the job market. of them were employed in 2023.

Recruiting

Paper Chase Accountancy

JULY 30, 2025

But what exactly does hospitality bookkeeping entail? These are questions worth exploring for anyone involved in the hospitality industry. Key Takeaways Hospitality bookkeeping services cater to unique financial needs, including specialized revenue tracking and inventory management. Learn more about our Accounting Services !

Hospitality

Paper Chase Accountancy

JULY 15, 2025

Here’s the conundrum: Is it essential to hire a dedicated accountant for your restaurant, or can you handle the financial intricacies on your own? Key Takeaways Accountants specializing in hospitality offer invaluable financial expertise, boosting restaurant profitability and ensuring tax compliance.

Cash Management

Apicbase

JULY 28, 2025

IT has moved from the sidelines to the centre of hospitality operations. Today, hospitality leaders are placing IT at the heart of their operating models. Technology in hospitality has long been viewed as a cost centre. And the logic is simple: If a hospitality system doesn’t make work easier, it won’t be used.

Hospitality

Apicbase

JULY 16, 2025

IT has moved from the sidelines to the centre of hospitality operations. Today, hospitality leaders are placing IT at the heart of their operating models. Technology in hospitality has long been viewed as a cost centre. And the logic is simple: If a hospitality system doesn’t make work easier, it won’t be used.

Hospitality

Paper Chase Accountancy

JUNE 24, 2025

Remarkably, recent statistics reveal that 60% of hospitality businesses, including hotels and restaurants, don’t have a dedicated Chief Financial Officer (CFO). This compelling question invites further exploration into the world of CFO services in the hospitality sector. What Does a CFO in Hospitality Actually Do?

Hotels

Paper Chase Accountancy

MAY 29, 2025

The key, however, lies in selecting the right accounting firm that understands the specifics of the hospitality industry. The Rise of Outsourced Accounting Services in Hospitality In the hospitality industry, the shift towards outsourced accounting services is proving to be a real game-changer, especially for restaurant groups.

Cash Management

Go Hire- Restaurants

AUGUST 1, 2025

After 20+ years across hospitality, healthcare, and financial services, and hiring over 70,000 people per year, Paul has developed a mindset and process that transforms TA from reactive order-taker to proactive strategic partner. He doesn't mince words: "Starts matter more than hires." As he puts it: " P**s them off early."

Recruiting

Paper Chase Accountancy

JULY 15, 2025

Thus, partnering with a local bookkeeping firm that specializes in the hospitality industry can make a significant difference to the financial health of a restaurant. It’s clear that hiring a local bookkeeping firm with a strong grasp on LA’s hospitality sector is a savvy move.

Audits

Paper Chase Accountancy

JULY 18, 2025

Specialized bookkeeping services cater to unique financial obligations of industries like hospitality, mitigating tax-related pitfalls. This is where specialized bookkeeping services come into play, offering essential support to the hospitality industry. These professionals understand the unique demands of hospitality accounting.

Management

Modern Restaurant Management

NOVEMBER 9, 2022

Hiring remains a significant challenge for the restaurant industry. Hiring is difficult enough. Hourly hiring is traditionally a complicated process – requiring applicants to create accounts, navigate clunky job websites, and fill out paperwork. People want a simple, straightforward process to getting hired.

Hiring

7 Shifts

AUGUST 21, 2024

Communication is key in virtually every workplace, but this rings especially true in the restaurant industry. With the industry facing a 73% annual turnover rate and poor communication being the number one reason staff quit , there is a lot that effective team communication could do to improve the hospitality industry.

Communication

Go Hire- Restaurants

JULY 15, 2025

Texting quickly becoming the go to way to communicate with employees, job seekers and customers because 95% of text messages are opened and 37% of text messages are returned in 12 minutes. This means text messaging speeds up the communication process. Job seeker must still provided consent and still have the right to opt-out.

Recruiting

Modern Restaurant Management

JANUARY 10, 2024

The hospitality industry, a vibrant tapestry woven from warm smiles and impeccable service, faces persistent challenges amid small signs of labor market improvement. Statistics from the National Restaurant Association reveal over 87 percent of operators are likely to hire restaurant staff in 2023, provided they can find qualified applicants.

Hospitality

Modern Restaurant Management

MAY 31, 2024

In today's bustling restaurant industry, where every detail matters, technology has become an indispensable tool – especially in hiring and staffing. Crafting the Perfect Job Ad When it comes to hiring for restaurant positions, there's a significant difference between a job description and a job ad.

Hiring