PathSpot

DECEMBER 19, 2023

This may involve conducting internal audits or seeking third-party verification. It leverages cutting-edge technology to provide real-time hand hygiene monitoring and inspection support. This reduces the administrative burden and ensures accurate and accessible records for inspections and audits.

Food Safety 52

Food Safety Food Document Audits 52

PathSpot

OCTOBER 11, 2023

Regular Audits and Inspections: Conduct regular internal audits and inspections to identify inefficiencies in food safety compliance processes. With our innovative technology and commitment to food safety, businesses can achieve compliance and efficiency simultaneously. It’s a win-win.

Food Safety 40

Food Safety Waste Food Document 40

Xtra Chef

SEPTEMBER 20, 2019

Consistently tracking prices and auditing vendors is an easy way to manage prime costs in a tricky labor market. Restaurants are using an average of 3 different technology vendors. Restaurants are investing in technology to manage everything from back of house operations to online ordering. Ideally, they’re both!

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Compost Waste Inventory Audits 60

Xtra Chef

MAY 13, 2020

At xtraCHEF, we believe that technology, especially in the back of house and back office, will play an ever-increasing role in the future of restaurant operations and uncovering new avenues for money and time savings. The Accounts Payable (AP) process is one of those operational areas in which technology can make a major difference.

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Front of House Back of House FOH BOH 79

Xtra Chef

JULY 22, 2020

GL codes are usually kept as broad as possible to keep the General Ledger “clean,” or neatly organized and audit-ready. In our platform, operators or accountants only need to code one invoice, and our AI-driven technology will automatically code invoices from that point forward. Why General Ledger codes are important for restaurants.

Point of Sale 78

Point of Sale Audits Food Order Demo 78

Xtra Chef

MAY 21, 2020

These paper problems can be solved by converting your back of house operations to run on cloud-based restaurant technology. Plus, our software utilizes optical character recognition (OCR) to make all documents searchable, making reconciliations and audits a breeze. Request a demo with xtraCHEF ! Even better?

2020 115

2020 Back of House Document BOH 115

The Food Corridor

MAY 12, 2021

You are a great fit for The Food Corridor if you are passionate about startups, technology, and food. Conduct demos of the platform with prospective TFC kitchen clients as needed. High-level proficiency with technology. Curious and passionate about implementing and utilizing technology systems. Strong attention to detail.

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Hiring Management Management Food 76

Modern Restaurant Management

SEPTEMBER 14, 2021

Sandra (Sandy) Reinhardt: Vice President of Information Technology | 30 years. She moved to information technology in 1994 where she was instrumental in putting in the first network and email system for SBCI. She is now responsible for all aspects of technology across the Schostak family of companies and office.

Food 173

Food Tip Distribution Guest Recovery Food Safety 173

Restaurant365

SEPTEMBER 30, 2019

AP automation technology automatically identifies, extracts, and applies correct GL codes to individual line items. All approval process workflows are accessible through a centralized email or dashboard, and an audit log tracks all decisions. For more information, schedule a free demo today. Step 2: Approve. Step 3: Pay.

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Audits Cash Management Mobile Ordering Point of Sale 60

Modern Restaurant Management

JUNE 19, 2020

xtraCHEF launched a new product called xtraCASH that combines their in voice processing technology with a limited set of cost management features free of charge to put restaurants in the best position possible to make a speedy recovery in the wake of a global pandemic that has disproportionately impacted restaurants. Ecolab Inc.

Food Safety 145

Food Safety Customer Experience Website Management Employee Relations 145

The Restaurant Times

MARCH 8, 2023

She guest lectures at The University of West London on Indian cooking and carries out food demos, pop-up chef events, and appears on James Martin’s Saturday Morning and her own TV show, Dip In Kitchen, teaching the nation how to cook ‘real Indian Food.’

Specials 52

Specials 2012 Food Truck Back of House 52

Restaurant365

AUGUST 12, 2021

But when most people talk about data, they’re usually speaking about the tools and technology that can be used to track, process, and analyze information. As you implement changes to encourage a data-driven culture, consider also auditing your data-tracking technology at its foundation.

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Leadership Inventory Hiring Point of Sale 78

Apicbase

MAY 18, 2022

In this article, we’ll cover: Intellectual property Business plan Manual for franchisees Franchise agreement Marketing strategy Partnership with franchisees Training The right technology Feedback loops Franchise support team. 8 Use Technology To Scale More Efficiently. Schedule your free demo today! 9 Be Open To Feedback.

Franchise 52

Franchise Franchising Sustainability Document 52

Apicbase

APRIL 20, 2022

Audited financial statements can reassure potential business owners and investors. They have restaurant technology that helps their partners make more money while providing insights into sales and F&B workflows. Leverage Technology To Overcome Operational Pitfalls. Schedule your demo today!

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Franchise Franchising Cash Management Kitchen Safety 52

Gourmet Marketing

AUGUST 14, 2021

Accessibe aims to help websites become ADA and WCAG compliant using AI technology. Potential clients can request a demo, whereby the sales team will get in touch to answer any questions regarding the product. Signing up for Accessibe is rather easy. Larger websites with less than 10,000 unique pages will pay $150 a month.

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Point of Sale Audits Certification Demo 98

Restaurant365

JULY 17, 2020

Without the proper technology in place, inefficient AP processes can be a drain on your accounting resources. AP automation includes an audit trail, showing you every step of human intervention in invoices company wide. If you’d like to learn more about Restaurant365, request a free demo.

Point of Sale 78

Point of Sale Consumer Goods POS Front of House 78

Modern Restaurant Management

APRIL 2, 2020

Toast's Rally for Restaurants initiative, uniting top brands across the technology and foodservice sectors in support of the foodservice community during the COVID-19 health crisis. TransAct® Technologies Incorporated is offering its BOHA!™ Individuals requesting assistance are eligible one time only. ” The BOHA!

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206

Xtra Chef

OCTOBER 28, 2020

Technology can eliminate a lot of the manual input, errors, and paper-pushing by digitizing paper invoices and automatically pulling invoice data into cloud-based restaurant management software. They keep your ledger tidy and audit-ready. A better way to take restaurant inventory is a necessity. Inventory Management Software.

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Inventory Management Management Cash Management 78