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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

US Foods Springs into Helping Bars and Grills. In other news, US Foods launched its Spring Scoop, “Raising the Bar: The Classics – Celebrated and Elevated.” ” Spring Scoop highlights include: Elevated, Upsell-Worthy Bar-and-Grill Favorites. ” GIG Rebrands Certification Group. .

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Four Ways to Streamline Reopening Procedures for Restaurants

Modern Restaurant Management

ServeSafe and food handler certification. Dining Room/Bar. They also provide the added benefit of digital audit trails, should you need to validate your team’s compliance for any reason. Update existing policies to accommodate: Social distancing. Employee well-being. Customer well-being. Sneeze guards/barriers. Entry/Exit.

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How to Buy a Restaurant: An Ultimate Guide

7 Shifts

You have the advantage of a built-out kitchen with equipment, bars and dining rooms, technology, parking lots, and more. Have there been any tax audits in the past three to five years? In this post, we’re going to focus on the former. Buying a restaurant is, in many cases, the budget-friendly option.

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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

Checklist app automates daily food safety and operational task management as well as regular maintenance and audit procedures. Just visit catering.teriyakimadness.com and select the “Healthcare Teriyaki Bar” to have a fully loaded teriyaki spread delivered to the healthcare location of your choice.* ” The BOHA!

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How to Open a Corporate Cafeteria in 2025: Step-by-Step Setup & Profit Guide

Lavu

Some employees might prefer other meal options such as a salad bar, chinese food, sushi, pizza, taco options, comfort foods like meatloaf, or other healthy food options. POS systems like Lavu can help you stay compliant by tracking food expiry, inventory usage, and sales reports—making audits easier.

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How to Buy a Restaurant: An Ultimate Guide

7 Shifts

You have the advantage of a built-out kitchen with equipment, bars and dining rooms, technology, parking lots, and more. Have there been any tax audits in the past three to five years? In this post, we’re going to focus on the former. Buying a restaurant is, in many cases, the budget-friendly option.

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Adding Sustainable Alcohol Options to Your Restaurant

The Rail

Sustainable Alcohol as a Competitive Advantage More bars and restaurants are embracing sustainable booze to connect with customers who are willing to spend a little more in order to protect the planet. When searching for low-waste vineyards in your area, look for certification from a wine industry sustainability body.