Future Food

JUNE 16, 2020

In a recent article in the AFR he said, "We've been pushed to the edge of the cliff, we've seen our business life flash before us and I think that experience is going to reset the bar." Ben Shewry has turned Attica into a take-home emporium with dining kits and merchandise sales. How would you rate this article overall?

Hospitality 120

Hospitality Food Food Safety Customer Service 120

The Restaurant Times

OCTOBER 14, 2021

This article will help you understand what inventory turnover ratio is, how you can calculate it for better profits margins and how it can boost your restaurant business. To guarantee a profitable business, learn how to determine inventory turnover ratios and the best strategies to manage your inventory purchase strategy. .

Inventory 52

Inventory Merchandise POS Food Supply 52

7 Shifts

FEBRUARY 22, 2021

Fashion retailer Simons has a FAQs page featuring their perks, alongside pictures of their merchandise to entice purchases. Here’s to hoping you’ll be able to boost membership and successfully launch a loyalty program based on the tips from this article.

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

BNG Point of Sale

JUNE 16, 2021

In this article, we provide you with well-known strategies that boost your restaurant sales while also improving the customer experience for more repeat business. Upsell with Store Merchandise. You may have noticed that even small stores offer merchandise like t-shirts, hats, and mugs.

Social Media 52

Social Media Online Ordering Loyalty Program Merchandise 52

7 Shifts

MARCH 27, 2020

Read through our article on how to pivot your restaurant to takeout & delivery to see if leveraging these revenue channels is an option for your business. Consider things like merchandise sales, inventory sales, or private cooking lessons.

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

EATER

AUGUST 15, 2022

There was an article on my news stream about warning signs for scam emails and this basically involved everything they listed: the poor grammar, the typos, the too-good-to-be-true, the immediacy. As a company, it’s a shitty feeling when people are getting ripped off because they think they’re buying your merchandise.”.

Email Marketing 98

Email Marketing Online Ordering Food Order Point of Sale 98

BNG Point of Sale

OCTOBER 13, 2021

This article provides expert business tips on what to look for in a convenience store POS system, how to choose the right POS system, and why you should choose a POS system for your convenience store so your busy customers keep coming back.

POS 52

POS Point of Sale Cash Management Inventory 52

BNG Point of Sale

JUNE 19, 2020

It generates merchandise pricing and offers a secure way to accept payment, making it ideal for portable businesses, outside sales teams, and businesses with frequent sales such as restaurants and bars. Easily price and manage inventory as a merchant, making it easy to update and change out merchandise. Mobile payment processing.

Point of Sale 75

Point of Sale Mobile Ordering Merchandise POS 75

The Restaurant Times

OCTOBER 5, 2020

This article explains how restaurants in Saudi Arabia can calculate the net restaurant profit margin and improve it over a period of time. . Gross Revenue is the sales revenue generated by selling food, beverages, and merchandise plus additional gains, i.e., income from a transaction that doesn’t come from regular business operations.

Operations 52

Operations Equipment Merchandise Food Order 52

Touch Bistro

APRIL 28, 2021

To help you kickstart your own gift card marketing strategy, this article will cover various gift card ideas for restaurants and how you can use this channel as a way to recover from the impacts of the COVID-19 pandemic. Learn More About TouchBistro Gift Cards. 5 Benefits of Gift Cards for Restaurants. Sweeten the Deal.

Marketing 98

Marketing Email Marketing Social Media Guest Recovery 98

BNG Point of Sale

AUGUST 27, 2021

If you have not already, now is a good moment to start selling your own branded merchandise. After that, evaluate how the initial launch fared and decide whether to produce more or a different line of limited apparel/merchandise. . Customers adore branded stuff; it is no secret.

Point of Sale 52

Point of Sale Loyalty Program Merchandise Customer Service 52

BNG Point of Sale

JUNE 29, 2021

In this article, we review what businesses are most profitable and how to maximize the food profit for the business you run. As outlined in a previous article (insert link to How Much Profit Should You Make in a Restaurant) here are overall profit percentages for different restaurant types: Full-service restaurants: 3 to 5%.

Customer Service 52

Customer Service POS Point of Sale Food Truck 52

Perfect Daily Grind

FEBRUARY 12, 2020

It’s a joint venture with the Louis Dreyfus Company , a merchant and processor of agricultural goods, and one of the world’s largest green bean merchandisers. Want to read more articles like this? Other specialty coffee chains in China include Fisher Coffee Company , Arabica Roasters , and Ocean Grounds Coffee.

Marketing 138

Marketing Social Media Consumer Goods 2018 138

BNG Point of Sale

OCTOBER 8, 2021

A similar tool not only rings up merchandise, it improves sales, service, and the way your business functions. This article examines how Mobile POS improves business operations. Mobile POS For Retail: How Retail Businesses Boost Sales with Mobile Devices. It’s called Mobile POS. What is Mobile POS?

Retail 52

Retail POS Mobile Ordering Cash Management 52

Notch

JANUARY 23, 2019

According to a recent Forbes article , sit-down restaurants make a profit of about 6%. You may wish to also offer delivery, take reservations, and/or sell merchandise. Sell Merchandise If you have a strong brand and/or lots of guest loyalty, consider selling merchandise.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

BNG Point of Sale

JUNE 19, 2020

It generates merchandise pricing and offers a secure way to accept payment, making it ideal for portable businesses, outside sales teams, and businesses with frequent sales such as restaurants and bars. Easily price and manage inventory as a merchant, making it easy to update and change out merchandise. Mobile payment processing.

Point of Sale 45

Point of Sale Mobile Ordering Merchandise POS 45

Restaurant Clicks

SEPTEMBER 18, 2020

Merchandise. To learn more about the branded restaurant experience, read our article on restaurant branding. Throughout this portion of the article, we’ll provide questions you should be asking yourself when creating your food truck business plan. There are a lot of things that go into the branded experience, including: Name.

Food Truck 88

Food Truck Food License Social Media 88

The Restaurant Times

APRIL 19, 2021

This article will provide insights on how to run a successful food truck business. Rolling out merchandise like t-shirts or mugs with the brand logo on it to the customers is an efficient way to market your business. Top Elements To Consider While Setting Up A Food Truck Business In The UAE.

Food Truck 52

Food Truck Kitchen Safety Front of House Food 52

Notch

JANUARY 23, 2019

According to a recent Forbes article , sit-down restaurants make a profit of about 6%. You may wish to also offer delivery, take reservations, and/or sell merchandise. Sell Merchandise If you have a strong brand and/or lots of guest loyalty, consider selling merchandise.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Perfect Daily Grind

NOVEMBER 21, 2022

You may also like our article on personalising the online coffee experience. Some roasters often have their own merchandise as well,” he adds. Then read our article on how Covid-19 changed home coffee consumption. Want to read more articles like this? Read on for more of his insight. Deciding on the right kind of gift.

Equipment 159

Equipment Merchandise Article Presentation 159

EATER

FEBRUARY 2, 2024

Carolyn Figel Branded restaurant merchandise has become a shorthand for selfhood. How it became The Pen is a problem for another article, but along with the tote, it was symptomatic of a major culture reset. How did we get here?

Loyalty Program 104

Loyalty Program Merchandise Magazine Consumer Goods 104

Apicbase

OCTOBER 14, 2022

This article lists ten crucial restaurant franchise metrics. This number reflects the unit’s total food, beverage, and merchandise sales through all the different revenue streams. It’s a giant leap from running a handful of locations in-house to franchising your restaurant. It’s easy to lose control. What is revenue?

Franchise 52

Franchise Franchising Loyalty Program Online Ordering 52

Apicbase

MARCH 17, 2023

Depending on the footprint or layout of your real estate, it is a good idea to open a small on-site shop where you sell ingredients, (semi-)finished goods, and other branded merchandise. We’ll talk more about this in the Operational Excellence part of this article (#1). #4

Customer Experience 52

Customer Experience Consumer Goods Food Supply Customer Service 52

BNG Point of Sale

AUGUST 27, 2021

To calculate your restaurant’s gross profit, you need to subtract the total cost of goods sold (COGS) for a specific period from your total revenue (your total food, beverage, and merchandise sales). For example, let’s say John Doe Bar’s total sales from July to September 2020 were $1.25

Point of Sale 52

Point of Sale Social Media Customer Service Online Ordering 52

BNG Point of Sale

JULY 16, 2021

For example: merchandising at your location or online sales of food items; consumer packaged goods such as dinnerware, cookbooks, aprons; phone orders where you take credit card information on-site to charge later when the delivery arrives. What Is Restaurant Revenue?

Point of Sale 52

Point of Sale Seasonal Menu Cash Management Fine Dining 52

Touch Bistro

JUNE 17, 2021

In this article, we’ll cover everything you need to know, including: The difference between POS hardware and POS software 7 pieces of restaurant POS hardware that every venue needs What to look for when shopping for POS system hardware.

POS 52

POS Cash Management Mobile Ordering Front of House 52

Web Diner

MAY 11, 2021

In this article, we have compiled 10 restaurant post-covid strategies to help you get started. Harness the power of customer data to intelligent decisions regarding issues like pricing, merchandising, promotions, etc. According to industry experts, the following concepts can be instrumental for achieving success in this new reality: 1.

Customer Service 36

Customer Service Menu Front of House Point of Sale 36

Touch Bistro

JULY 15, 2021

In this article, you’ll find 31 restaurant marketing ideas and trends that will help to drive traffic and boost profits. Blog articles and social media content: If you have a blog or an active social media account, share your recent posts with your subscribers. The Ultimate Guide to Restaurant Marketing. Caption this photo!”:

Marketing 77

Marketing 2021 Email Marketing Social Media 77

MBB Hospitality

NOVEMBER 28, 2023

This could mean offering cooking classes, selling branded merchandise, or bottling your restaurant’s signature sauces. These partnerships can lead to feature articles, blog posts, or social media content that reach thousands of potential customers. Diversifying revenue streams can provide stability and growth.

Loyalty Program 52

Loyalty Program Customer Service Customer Experience Social Media 52

Modern Restaurant Management

JANUARY 14, 2022

A milestone in shaping this admittedly problematic landscape came in 2015, when the EMV liability shift took place, as Pay Junction’s EMV article explains. Liability and Friendly Fraud. What’s in a Chargeback?

Online Ordering 218

Online Ordering Customer Service Website Management Food Order 218

The Restaurant Times

FEBRUARY 14, 2022

In this article, we will talk about the approach to customizing the packaging for your restaurant to increase sales. . If they are considering buying your edible merchandise, your packaging reassures them that they are buying the right product. Why Is Personalized Packaging Critical? Provide Key Information.

Social Media 69

Social Media Point of Sale Mobile Ordering Customer Experience 69

The Restaurant Times

NOVEMBER 11, 2021

BlueCart is an online and mobile platform that allows you to order merchandise from multiple vendors with a single click. Read a similar article: Top Restaurant Apps That Will Help You Run Your Business Better In Singapore. Source: Twilio Customer Stories. Blue Cart .

Management 93

Management Management Mobile Ordering Online Ordering 93

The Restaurant Times

AUGUST 31, 2020

In this article, we will explain the importance of food cost formula and how restaurants in Saudi Arabia can calculate food costs using the correct method. . The period cost can determine food cost, beverage costs, and merchandise cost. However, calculating the food cost isn’t an easy task. Importance Of Food Cost Formula.

Inventory 52

Inventory Management Management Food 52

Modern Restaurant Management

JULY 27, 2020

Many articles, including a recent New York Times Critic’s Notebook, described the frustration of some restaurateurs in the constantly changing guidelines and restrictions as a result of the current pandemic, “government officials send out chaotic, mixed messages that are almost impossible to decipher.”

Franchise 177

Franchise Franchising Mobile Ordering Kitchen Safety 177

Modern Restaurant Management

AUGUST 19, 2020

Integrating true digital experience into customer service will enable you to utilize customer data — driving decisions about merchandising, pricing and promotions. Some examples: Crave, currently operating in Boise, Kitchen United (article last year in Tech Crunch here) or REEF Kitchens.

Kitchen Safety 227

Kitchen Safety Food Safety Loyalty Program Technology 227