2022 Reflections: The Year That Was for Restaurants
Modern Restaurant Management
DECEMBER 20, 2022
The restaurant industry once again proved its resilience in 2022 as it dealt with ongoing obstacles like inflation, supply chain, labor shortages and more. Technomic is forecasting that the industry’s total value will only be 90 percent of 2019’s value in real terms. Here are some of their insights.
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