Modern Restaurant Management

JULY 14, 2020

With dining rooms having been shut down for the majority of 2020, the only option for people to visit their favorite restaurants has been through takeout or delivery. You need to adapt your restaurant’s social media marketing approach in the “new normal” of COVID-19. The Power of Social Media for Restaurants.

Marketing 216

Marketing Social Media Influencer Online Ordering 216

Lavu

MARCH 16, 2020

There are two factors that decide how long a restaurant lasts: Its new and loyal visitors. See seven ideas below for attracting more customers to your restaurant. See seven ideas below for attracting more customers to your restaurant. The trick is bringing in new customers all the time. Host a Fundraiser. Themed Nights.

Email Marketing 78

Email Marketing Loyalty Program Social Media Consumer Goods 78

EATER

AUGUST 12, 2022

Turns out, running a restaurant is hard Last summer was a simpler, more innocent time. Most importantly, the restaurant industry was in the process of being saved thanks to Trey Parker and Matt Stone. Restaurants are very expensive and difficult to open and run. million price tag. Casa Bonita in June 2022.

2005 107

2005 Waste 2021 Franchise 107

Touch Bistro

JULY 15, 2021

The restaurant industry is a competitive space, and you need unique restaurant marketing ideas if you want your venue to stand out. The challenge is, restaurant marketing and promotions can take many forms, and not every strategy will resonate with every diner. The Ultimate Guide to Restaurant Marketing. Download Now.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Modern Restaurant Management

JULY 1, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the rise of eCommerce, economic impact, dining during COVID and hot dog insights. Key findings for the restaurant industry include: Restaurant Closures Data. Key findings for the restaurant industry include: Restaurant Closures Data.

2020 180

2020 Travel Food Safety Consumer Goods 180

Modern Restaurant Management

JULY 7, 2020

"As more people and more restaurants have come to use our services, Q2 bookings on Uber Eats are up more than 100 percent year on year. "We urge federal policymakers to dive into it to determine how best to devise support for small businesses like restaurants that are clearly on the ropes. ” ServSafe Dining Commitment.

Mobile Ordering 193

Mobile Ordering Restaurant Law Seating Customer Service 193

Modern Restaurant Management

FEBRUARY 25, 2020

Ring stated, “This final rule gives our joint-employer standard the clarity, stability, and predictability that is essential to any successful labor-management relationship and vital to our national economy.” With plans for national expansion, Condado’s growth goals include adding six to eight new restaurants annually.

Mobile Ordering 140

Mobile Ordering Front of House Customer Experience Back of House 140