Ken Burgin

JULY 17, 2022

There are excellent reservation systems available, often linked to your POS. Merchandise and display the items with smart signage – these are great for last-minute giving. Check the weekly discoveries on Hospo Reset – information & inspiration for restaurant, cafe & foodservice operators.

Email Marketing 153

Email Marketing Book Merchandise Seasonal Menu 153

Mad Mobile

MARCH 1, 2024

Leveraging data for menu optimization Tablet-based restaurant POS systems like CAKE gather data across your business. Servers may be delayed, there might be a backup at the POS, or an order may get lost in the shuffle. Several points along this path can bottleneck and cause delays. Tablets bring new possibilities to the table!

Seasonal Menu 40

Seasonal Menu POS Loyalty Program Customer Experience 40

Ken Burgin

FEBRUARY 8, 2022

Make sure they are also available on your e-commerce site for merchandise and delivery orders. Link your POS to the EFTPOS terminal. Now possible with many POS systems but not all – it means faster tap and go, and eliminates errors. So the amount due shows up on the card terminal, eliminating the need to re-enter it.

Mobile Ordering 60

Mobile Ordering Merchandise Online Ordering Point of Sale 60

Lavu

MARCH 27, 2020

There’s a reason there are millions of food photos on Instagram and just a few thousand of point of sale systems (POS). The more robust POS are omnichannel systems, meaning that they cross multiple channels for seamless user experience, and they provide a holistic system with thorough management tools.

Point of Sale 78

Point of Sale Front of House Mobile Ordering Back of House 78

7 Shifts

MARCH 27, 2020

Consider things like merchandise sales, inventory sales, or private cooking lessons. Continue to utilize 7shifts’ communication tools to share relevant information to employees once the time comes to ramp up to re-open. Top tips for surviving COVID-19 restaurant closures We’ve given you a lot of information and many ideas to digest.

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

Indoor Media

MAY 3, 2021

You’ve done what you can to build out your social media platforms, and you’re starting to see some serious merchandise sales. Some restaurants have access to a ton of data analytics, whether through their website, social media, or POS systems. So you’ve selected your branding and hit the ground running.

Coupons 78

Coupons Advertising Loyalty Program Social Media 78

Touch Bistro

MAY 6, 2021

The problem is, credit card readers , iPad POS systems, barcode scanners, and other restaurant tech can malfunction or break when cleaned with the wrong methods or tools. We’re covering how to properly clean your POS, thermal printer, router, barcode scanner, and cash drawer. How to Clean an iPad POS Screen.

Technology 52

Technology Cash Management POS Customer Service 52

Touch Bistro

JUNE 24, 2021

After researching many options, Kelly’s Bake Shoppe chose TouchBistro Loyalty , a digital loyalty program that works seamlessly with the TouchBistro POS. Kelly’s Rewards gives customers three points per dollar, which they can redeem for free baked goods and merchandise. Goodbye punch cards, hello digital rewards.

Loyalty Program 52

Loyalty Program Point of Sale Back of House Download 52

BNG Point of Sale

AUGUST 27, 2021

To calculate your restaurant’s gross profit, you need to subtract the total cost of goods sold (COGS) for a specific period from your total revenue (your total food, beverage, and merchandise sales). To calculate net profit margin as for a certain period, you need the following information: . Sales revenue . Expenses .

Point of Sale 52

Point of Sale Social Media Customer Service Online Ordering 52

Notch

JANUARY 23, 2019

The more information you have, the easier it will be for you to identify opportunities for optimization. Modern Point of Sales (POS) solutions go way beyond billing. Some POS systems even allow you to identify which menu items are most ordered, or that yield the highest margin—so you can design a smarter, more profitable, menu.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Kounta

AUGUST 13, 2019

The way staff at a chatty, informal burger joint communicate might not be the right fit if you want to be known for fine dining or whimsical desserts. Having a POS system like Kounta , that you can customise to suit your service style and brand, makes easy work of your customer service workflow.

Communication 49

Communication Hospitality Email Marketing Social Media 49

BNG Point of Sale

JULY 16, 2021

It is one of the most vital key performance indicators (KPIs) for any type of establishment with food – which makes sense because without this crucial information there would not be enough revenue coming in from customers each day (or week). What is the Average Revenue for a New Restaurant?

Point of Sale 52

Point of Sale Seasonal Menu Cash Management Fine Dining 52

Notch

JANUARY 23, 2019

The more information you have, the easier it will be for you to identify opportunities for optimization. Modern Point of Sales (POS) solutions go way beyond billing. Some POS systems even allow you to identify which menu items are most ordered, or that yield the highest margin—so you can design a smarter, more profitable, menu.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Touch Bistro

JUNE 17, 2021

Restaurant POS systems have undergone a lot of change in recent years, and some of the biggest changes have been to the POS hardware. Just a decade ago, most POS hardware could be described as chunky, immobile, and expensive to maintain. Get the Ultimate Guide to the Best Restaurant POS Systems. Download Now.

POS 52

POS Cash Management Mobile Ordering Front of House 52

Apicbase

MARCH 17, 2023

Depending on the footprint or layout of your real estate, it is a good idea to open a small on-site shop where you sell ingredients, (semi-)finished goods, and other branded merchandise. For your information: restaurant technology has plenty of other benefits for your food-service company.

Customer Experience 52

Customer Experience Consumer Goods Food Supply Customer Service 52

Notch

FEBRUARY 26, 2019

Here’s what Chron recommends : Step 1: Calculate how many guests you serve per shift Use your POS, sales slips or receipts to calculate how many guests you serve per shift. Selling merchandise at your location. Anything less than that, they may be struggling and in the red.

Management 71

Management Management Loyalty Program Email Marketing 71

BNG Point of Sale

OCTOBER 13, 2021

A Guide To Choosing the Best POS System for Your Convenience Store. Choosing from what seems like an endless list of POS options can be a daunting task, whether you’re looking to upgrade your outdated equipment or searching for a point-of-sale solution for your new c-store. Any store, new or old, needs the appropriate POS.

POS 52

POS Point of Sale Cash Management Inventory 52

Notch

FEBRUARY 26, 2019

Here’s what Chron recommends : Step 1: Calculate how many guests you serve per shift Use your POS, sales slips or receipts to calculate how many guests you serve per shift. Selling merchandise at your location. Anything less than that, they may be struggling and in the red.

Management 52

Management Management Loyalty Program Email Marketing 52

Modern Restaurant Management

JANUARY 2, 2024

This heightened awareness will drive consumers to actively seek information and make informed decisions to ensure their well-being. Based on what we’re already seeing from our partners, consumers want to be educated about their food to make informed buying choices: where is it from? How was the food sourced or produced?

2024 197

2024 Fast Casual Insurance Food Safety 197

The Restaurant Times

FEBRUARY 14, 2022

Provide Key Information. If they are considering buying your edible merchandise, your packaging reassures them that they are buying the right product. You can also mention the information about your packaging’s sustainability quotient. . Integrate Your Restaurant POS. Create Buzz On Social Media.

Social Media 69

Social Media Point of Sale Mobile Ordering Customer Experience 69

SpotOn

MAY 15, 2024

This extended celebration might take some extra coordination with your POS system , but it can be a great way to celebrate Dad while also acknowledging Mom. You can even sell some grandpa-specific merchandise for Father's Day to give guests another reason to buy him a gift. Just be prepared to see Dad fighting over the bill.

2024 52

2024 Social Media Loyalty Program Seasonal Menu 52

Apicbase

JUNE 16, 2023

It gives you valuable information but doesn’t tell you if you’re getting closer to your goal, which is arriving at the restaurant at 8 pm sharp. You can collect this data through various channels, including point-of-sale (POS) systems, accounting software, customer feedback surveys, and social media reviews.

Point of Sale 52

Point of Sale Inventory Waste Employee Relations 52

BNG Point of Sale

JUNE 16, 2021

POS systems can remind servers of the day’s specials and prompt them to mention appetizers, check cocktails, and offer desserts when the timing is right. As a POS provider, BNG POS provides this service to many restaurant clients. . Today’s restaurant POS software systems also track activity data.

Social Media 52

Social Media Online Ordering Loyalty Program Merchandise 52

The Restaurant Times

NOVEMBER 11, 2021

7shifts can also work with your POS system. BlueCart is an online and mobile platform that allows you to order merchandise from multiple vendors with a single click. Employees receive immediate shift alerts, and you can accept or refuse employee vacation requests with a single click. Source: Twilio Customer Stories. Blue Cart .

Management 93

Management Management Mobile Ordering Online Ordering 93

Restaurant365

MAY 7, 2020

For additional information on employee health and hygiene recommendations to help prevent worker transmission of foodborne illness, refer to the FDA’s Employee Health and Personal Hygiene Handbook. Pull multiple reports and validate them with your POS sales, banking, or balance sheets from 2019 tax returns.

Food Safety 142

Food Safety Cash Management Point of Sale Social Media 142

Modern Restaurant Management

OCTOBER 8, 2020

Tripadvisor ® launched Menu Connect, an online listings management solution that enables restaurants to easily publish, update and manage their menu and business information across an expansive network of sites. For restaurants, the accuracy of information online, particularly menu information, is crucial to attracting new diners.

Kitchen Safety 154

Kitchen Safety Online Ordering Food Safety Point of Sale 154

Touch Bistro

JULY 15, 2021

Step 2: Decide on the colors and layout for your site, then start collecting all the information you want to include. Step 4: Hit publish and inform family and friends that your site is up and running. Merchandise giveaway: Run a giveaway that involves branded merchandise like sweatshirts, hats, or tote bags as the top prize.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Modern Restaurant Management

AUGUST 28, 2020

We look forward to continuing the partnership to provide valuable nutrition and allergen information for our guests to help them make informed decisions and enhance their experience.” and Club Car to launch a new line of electric vehicles to help bring food, beverage, and retail merchandising safely to consumers this fall.

Allergens 145

Allergens Kitchen Safety Guest Recovery Customer Service 145

Modern Restaurant Management

JUNE 8, 2020

. “Independent restaurants are an invaluable part of our local communities and we are committed to helping these businesses reopen, rebound and thrive,” said Andrew Iacobucci, chief merchandising officer, US Foods. For instance, a screen showing occupancy levels can help inform customers when they can enter a building.

Guest Recovery 154

Guest Recovery Food Safety Employee Relations Mobile Ordering 154

Modern Restaurant Management

AUGUST 19, 2020

Having a POS system that integrates with restaurant’s online ordering site, and third-party delivery apps saves them a considerable amount of order entry labor, and eliminates the risk of an order entry error.” Confirm all contact information is still up to date for the stay-at-home economy.

Kitchen Safety 227

Kitchen Safety Food Safety Loyalty Program Technology 227