Social Hospitality

AUGUST 25, 2019

When it comes to digital marketing for restaurants , there are various avenues to explore. Streamline Reservations and Order Management Restaurant employees devote a lot of time to reservation management and customer orders. Promote Offers Chatbots can email new deals and offers to your list of current customers.

Social Media 253

Social Media Mobile Ordering Email Marketing Website Management 253

7 Shifts

SEPTEMBER 16, 2021

Whichever way you go, remember that for every new restaurant you open, you'll need to conduct any necessary market research and document your planning process with a business plan and a feasibility study. You may also benefit from diversification in your market, particularly if you'd like to open your next location close to an existing one.

Management 370

Management Management Document Hiring 370

Modern Restaurant Management

DECEMBER 3, 2020

As well, eGift cards are a flexible option for those who are choosing to do their holiday shopping online this year. Promo cards can be an extremely effective marketing tool and they’re easy to set-up. For example, when someone purchases a gift card from you, they receive a $10 promo card that can be used on their next order.

Loyalty Program 215

Loyalty Program Seasonal Menu Social Media Email Marketing 215

Bingage

JUNE 27, 2023

In today’s competitive e-commerce landscape, building a loyal customer base is crucial for the success of your online store. Personalize the widget, public reward page, and emails to maintain consistent branding and showcase your unique style. Drive sales growth by incentivizing customers through referral rewards.

Loyalty Program 98

Loyalty Program Point of Sale Social Media Email Marketing 98

Modern Restaurant Management

DECEMBER 10, 2020

Digital marketing is a key ingredient that can help restauranteurs connect with customers to achieve both. Digital marketing strategies can be a force multiplier for bringing back loyal restaurant customers, attracting new customers and increasing brand awareness. Focusing on local SEO.

Marketing 225

Marketing Social Media SEO Website Management 225

Modern Restaurant Management

JULY 14, 2021

In today’s tight job market, to be competitive and stay top of mind of potential hires, it’s important to launch a holistic recruitment marketing strategy to support basic recruiting functions. ones with hospitality, restaurant, cooking, etc. experience already).

Recruiting 212

Recruiting Hiring Marketing Email Marketing 212

Bingage

JULY 18, 2020

Digital marketing is not a new term now, but with the consistent appearance of new patterns and innovations, it is developing continually. Everybody knows about its significance, yet without fusing the latest trends & strategies in digital marketing, the business can’t receive its greatest rewards. More info is here.

Delivery 98

Delivery Social Media Marketing Online Ordering 98

7 Shifts

FEBRUARY 22, 2021

Restaurants have been pressured to make the move online to stay afloat amid the global pandemic and city-wide lockdowns. Leveraging F&B technologies solutions can entice online customers and attract traffic to your website and social media pages. This marketing strategy is one way you can increase foot traffic to your store.

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

Restaurant Engine

JANUARY 25, 2023

Either way, you need a website developer to help you with one of the most important marketing tools for your website. 1: You Need a Website If you don’t have any online presence, you definitely need a website. You are hiring a team to create your digital marketing hub. Check references and look at reviews. With 92.1%

Website Management 111

Website Management Hiring Online Ordering Mobile Ordering 111

The Restaurant Times

AUGUST 29, 2020

One of the biggest challenges restaurateurs are facing today is marketing during the reopening. The new reality for restaurateurs is going digital and leveraging online mediums to gain customers’ trust. In this article, we will uncover some effective restaurant marketing tactics to market your restaurant during the reopening phase. .

Marketing 105

Marketing Social Media Email Marketing Loyalty Program 105

7 Shifts

NOVEMBER 3, 2021

This is why, according to research from Sift , 62% of American restaurant guests fear data breaches in restaurants, and are often hesitant to order directly from restaurants that don't make them feel as though their data is safe. In practical terms, think about how many orders your restaurant processes per day using debit or credit.

Audits 370

Audits POS Loyalty Program Information 370

Bingage

JULY 18, 2020

Digital marketing is not a new term now, but with the consistent appearance of new patterns and innovations, it is developing continually. Everybody knows about its significance, yet without fusing the latest trends & strategies in digital marketing business can’t receive its greatest rewards. Let’s start – .

Delivery 98

Delivery Marketing Social Media SEO 98

Squirrel Systems

OCTOBER 2, 2023

Omnichannel marketing is a strategy for restaurants that can drive greater customer loyalty, brand awareness, and repeat visits from guests. Omnichannel marketing is a common strategy in many industries, including retail, entertainment, and eCommerce. Many hospitality businesses already operate over a variety of channels.

Marketing 52

Marketing Loyalty Program Social Media Email Marketing 52

ChowNow

APRIL 22, 2022

Just under four years later, the family restaurant has served over 30,000 online orders through ChowNow, earning more than $2.5 With takeout orders comprising over 30% of Sushi-Zen’s total sales, the phone at the family Japanese restaurant was constantly ringing. The Solution: Commission-Free Ordering with a Supportive Team.

Online Ordering 78

Online Ordering Email Marketing Customer Service 2018 78

Goliath Consulting

OCTOBER 19, 2020

Brands like Starbucks are increasing their drive-thru prevalence to accommodate the demand for contactless orders (1). Domino’s launched their “Carside Delivery” Service nationwide this June which would allow customers to receive their online order without ever leaving their car (2). of total sales (4).

2021 135

2021 Point of Sale Food Safety Kitchen Safety 135

Restaurant365

MAY 10, 2022

It’s a candidate’s market, so competing with other restaurants goes beyond offering higher wages and providing benefits to hourly workers. But, in a candidate’s market, the longer your restaurant business deliberates on a hiring decision, the more likely you’ll lose the candidate to a competitor. Conduct online assessment.

Recruiting 78

Recruiting Hiring Reference Email Marketing 78

The Restaurant Times

JUNE 2, 2020

This blog post majorly covers different marketing channels, the planning process as well as tips to increase customer retention for dark kitchens. . You must also not forget that marketing through the right channels can steady your boat during these rough times. . Use Online Referrals . Incentivize Your Customers .

Loyalty Program 81

Loyalty Program Social Media Website Management Online Ordering 81

Modern Restaurant Management

OCTOBER 4, 2021

The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands. According to the data, consumers deleted restaurant apps if menu items were missing or if there was limited ability to customize orders. Mobile orders are on the rise.

2021 170

2021 Fast Casual Mobile Ordering Social Media 170

Modern Restaurant Management

OCTOBER 21, 2019

At the current pace, you might even think that apps have replaced the more traditional processes for placing takeout orders, making reservations or asking menu questions, right? also adjust information on their website or other online business listings to ensure they reflect gluten-free and vegetarian options. Not so fast.

Customer Experience 119

Customer Experience Online Ordering Customer Service Reservations 119

The Restaurant Times

SEPTEMBER 2, 2020

As the competition among restaurants is exceptionally stiff, they need to do the right marketing to succeed. While offline marketing strategies are necessary for restaurants, it is digital marketing strategies that have become the need of the hour. Digital Marketing Strategies That Restaurants In Saudi Arabia Must Follow.

Marketing 52

Marketing Social Media Email Marketing Mobile Ordering 52

Restaurant Engine

FEBRUARY 22, 2023

This is one of the many reasons your website is the centerpiece of your marketing efforts. It also increases your chances of online orders, which ultimately increases your revenue. This refers to your CMS platform/WordPress updates, plugin updates, theme updates, patches, and bug fixes.

Website Management 110

Website Management Social Media SEO Email Marketing 110

BNG Point of Sale

AUGUST 25, 2021

COVID has restricted the number of restaurant guests both indoors and outdoors, but it has shown the benefits of online and phone orders. Online Ordering Capability . Today’s software lets you connect orders from delivery services directly to your kitchens. . Delivery Services . Curbside Pickup .

Loyalty Program 52

Loyalty Program Social Media Point of Sale Customer Service 52

Goliath Consulting

SEPTEMBER 14, 2020

The franchisor already went through the pains of trial and error and the expense of branding, marketing and putting systems in place,” says Daskowski (4). References: [link] [link] [link] [link] [link] Lobdell, Jackie. The latter is riskier and requires the owner to build the foundations from the ground up. 2020, September 11).

Franchise 157

Franchise Franchising 2021 Fast Casual 157

Bingage

MARCH 18, 2023

Whether you gonna shop online or offline firstly you visit your favorite place. However, If you’ve visited back the place/store/brand for the second, fourth, or fifth time to purchase then the brand has a good customer retention marketing strategy. You can spend less on marketing by targeting customers instead of prospects.

Loyalty Program 52

Loyalty Program Social Media Email Marketing Customer Service 52

Restaurant365

OCTOBER 8, 2021

The ghost kitchen segment was already around at the beginning of 2020, but the market became even more significant in the restaurant industry during the COVID-19 pandemic. The New York Times reports that market research firm Euromonitor predicts “ghost kitchens will be a $1 trillion industry in the next 10 years”.

Front of House 78

Front of House Back of House Website Management Delivery 78

The Restaurant Times

SEPTEMBER 22, 2021

A loyalty program can take a variety of shapes, but at its most basic level, it’s a restaurant marketing strategy that encourages consumers to come back. Sending attractive SMS or emails to your clients to remind them to redeem their points is not the only way you can have a great loyalty program. Make It Exclusive .

Loyalty Program 52

Loyalty Program Social Media POS Email Marketing 52

Kounta

AUGUST 13, 2019

For example, don’t tell someone you’ll head over to take their order and then start a conversation with another member of staff. Ever been to a restaurant where you’re unsure whether the waiter has taken your order correctly? Online, email and print. , body positioning and movement, and listening skills.

Communication 49

Communication Hospitality Email Marketing Social Media 49

Lavu

FEBRUARY 21, 2020

Since the cost of acquiring a new customer is higher than retaining current ones, a loyalty program is a crucial aspect of the marketing strategy. It also encourages them to refer the restaurant to their loved ones. . For instance, certain rewards may be offered on birthdays, reactivation of emails and time, or VIP invites.

Loyalty Program 78

Loyalty Program Point of Sale Website Management Customer Experience 78

Bingage

JANUARY 29, 2021

You can also keep track of their drink orders, so they don’t have to go up and ask every time they want another sip. SMS marketing is one of the best restaurant marketing strategies to reach out to more customers, and retain them. With CRM for the restaurant, it is easy to automate SMS marketing. How does it work?

Customer Experience 52

Customer Experience Email Marketing Demo Loyalty Program 52

The Restaurant Times

MAY 25, 2021

With lockdown restrictions easing and restaurant business slowly picking up the pace in the UK market, it is an excellent time to revisit your restaurant’s business plans. While doing this, conduct market research, see what is working best in the market, and incorporate these trends into your menu. . Marketing Plan.

Cash Management 52

Cash Management Employee Relations Point of Sale Email Marketing 52

Apicbase

AUGUST 17, 2022

Or it could mean processing bookings, orders, and payments online. Quite simply, this refers to hackers’ attempts to compromise or steal data from your systems and networks. Hackers can easily intercept unencrypted traffic (this could include payment information, emails, and more). What Is a Cyber Attack?

Email Marketing 52

Email Marketing Insurance Small Business Customer Service 52

BNG Point of Sale

AUGUST 27, 2021

Cost of Goods: The total cost of the inventory utilized to produce food and beverage items during a certain period is referred to as the cost of goods sold (CoGS) in this context. Facilitate online ordering, which has emerged as necessary in the time of COVID. Cultivate an online presence .

Point of Sale 52

Point of Sale Social Media Customer Service Online Ordering 52

EATER

AUGUST 26, 2021

Your burger or tacos or pizza could be cooked anywhere by anyone — which is what makes the ghost kitchen concept so lucrative and appealing to owners and investors Ordering takeout or delivery is a lot like watching Netflix. Several follow-up emails have gone unanswered. Carlos Basabe.

Dine-in 103

Dine-in Delivery Equipment Fast Casual 103

Restaurant365

JUNE 4, 2021

In addition, consider implementing what is commonly referred to as “SMART” goals: Specific, Measurable, Achievable, Relevant, and Time-Bound). Investing in marketing is a long-term strategy, but consistent effort can provide rewards. Long-term strategies can be difficult to fully visualize.

Loyalty Program 78

Loyalty Program Point of Sale Inventory Customer Service 78

The Restaurant Coach University

MARCH 2, 2017

When business is slow, many restaurants turn to discounts and coupons in order to get more people through the door. Yes, and it’s a big thing in marketing that we often talk about: psychographics vs. demographics. There’s a certain segment of the market that likes to shop at Whole Foods, or out here we have Sprouts.

Loyalty Program 126

Loyalty Program Coupons Seating Customer Experience 126

7 Shifts

DECEMBER 11, 2019

Clever marketing and strong branding from a restaurant’s corporate offices can boost sales for franchised restaurants. These are either percentage-based or fixed dollar costs that go to marketing and operations for the entire business. A strong franchisor-franchisee relationship can be a thing of beauty.

Franchise 435

Franchise Franchising Email Marketing Communication 435

Social Hospitality

JULY 5, 2019

Digital marketing has revolutionized the marketing landscape, especially for restaurants. Even if your restaurant is well established, you have to keep up with current marketing trends in order to remain competitive. Are you marketing your restaurant in the right way? Are you marketing to the right people.

Marketing 170

Marketing Social Media Loyalty Program Email Marketing 170