Modern Restaurant Management

OCTOBER 24, 2019

The restaurant industry is constantly witnessing major changes in technology. Smarter technological inventions are replacing traditional methods at restaurants. AI-driven technologies have been introduced in this sector after having carefully examined the customer behavior and their expectations over the years. To beat the massive competition that exists in the restaurant industry, restaurateurs need to invest wisely in technology.

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Technology Loyalty Program Customer Experience Food Supply 146

KaTom

OCTOBER 24, 2019

Experience an Authentic Pan American Flight at Air Hollywood. Based in Los Angeles, Air Hollywood is the world’s largest aviation-themed film studio. Since 1998, the company has provided airplane sets and props for several movies and TV shows , including The Wolf of Wall Street and Bridesmaids. Air Hollywood provides several other services, such as a program for people afraid of flying called FearlessFlight, a public service for special needs travelers called Open Sky for Autism, and an ai

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Airlines Dietary Restrictions Uniforms License 62

Buzztime Business

OCTOBER 24, 2019

Congratulations! If you’ve made your way to this article, you’re at least somewhat serious about opening a restaurant. So, we’re officially welcoming you to the crazy, rewarding, high-energy, (did we mention crazy?) world of the bar and restaurant biz. To help you get started, we put together a 20-step checklist to guide you from one… The post 20 Step Checklist to Opening a Restaurant (The Ultimate Guide) appeared first on Buzztime.

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Article Bar Operations 60

Rocket Fuel

OCTOBER 24, 2019

4 ways an above-store leader can improve speed of service. The post 4 ways an above-store leader can improve speed of service appeared first on Delaget.

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Blog Operations 60

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

7 Shifts

OCTOBER 24, 2019

Halloween is fast approaching, and whether you’re a server looking for a costume, or a manager trying to get your staff in the spooky spirit, you know that costumes are a great way to attract more diners and boost sales. Having your restaurant team dress up gives them a chance to be creative, be more engaged on the job, and increase their tips from Halloween-loving tables.

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BOH Point of Sale FOH Restaurant Law 236

Benchmarque

OCTOBER 24, 2019

In this video, BENCHMARQUE CEO Marlowe Bennett runs through five ways hospitality pros can get the most from the LinkedIn platform.

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Hospitality 61

Planet Grape

OCTOBER 24, 2019

The post 2018 Bisol Crede 1542 Prosecco Superiore Valdobbiadene Brut appeared first on planet grape® wine review.

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2018 60

Modern Restaurant Management

OCTOBER 24, 2019

If you are an entrepreneur in the process of opening a new restaurant, you know how crucial location is for your success. While choosing a location may appear to be simple, it is the unanticipated land use and zoning hurdles that can stand in your way. These land use and zoning obstacles can not only impact whether you can open a restaurant in your desired location, but may also increase several start-up costs in your business plan.

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Reference License Certification Document 123

Planet Grape

OCTOBER 24, 2019

The post 2018 Malibran Ruio Prosecco Superiore Valdobbiadene Brut appeared first on planet grape® wine review.

2018 60

2018 60

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Bizimply

OCTOBER 24, 2019

There's been a lot of buzz concerning Michelin ratings over October, but should restaurants live and die by their judgement? Can they afford it? The post Are Michelin Stars The Best Way To Judge London Restaurants? appeared first on Bizimply.

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Bar 41

Planet Grape

OCTOBER 24, 2019

The post nv Perlage Canah Prosecco Superiore Valdobbiadene Brut appeared first on planet grape® wine review.

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Dot It

OCTOBER 24, 2019

Pizza sales in the United States reached $45.73 billion in 2018, with the top 50 pizza chains making up more than 58 percent of those sales. The top 50 pizza chains sold $26.59 billion in sales, while independent and small chains sold $18.78 billion. The opportunity to be a successful pizza chain owner in 2019 [ ] The post Marketing Strategies for Pizza Chains That Work appeared first on Dot It.

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Marketing 2018 2019 40

Planet Grape

OCTOBER 24, 2019

The post 2018 Col Vetoraz Valdobbiadene Superiore di Cartizze appeared first on planet grape® wine review.

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2018 60

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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