Remove Coupons Remove Online Ordering Remove Reservations
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MRM Research Roundup: End-of-April 2021 Edition

Modern Restaurant Management

“With almost 40 million alcoholic drinks sold weekly in America’s casual dining chains, small $ gains per beverage order can very quickly add up to some serious revenue gains. 92 percent of respondents said they intend to purchase equipment online more frequently going forward. The Appeal of Coupons and Discounts.

2021 490
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Five Reasons Why QR Code Menus Aren’t Going Away

Modern Restaurant Management

They may have discovered you from an Eater article, booked their reservation through OpenTable, or located you via Google Maps, and they will surely review their experience on Yelp — whether positive or negative — when their meal is complete. Try an Online Form Builder. Restaurant customers do everything from their phones.

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Ultimate Restaurant Website Design Guide for Beginners

7 Shifts

Diners are turning to online ordering in increasing numbers because of COVID-19 pandemic restrictions on on-premise dining. According to a survey conducted by S&P Global Market Intelligence, 40% of Americans are ordering more food for takeout and delivery now than they were before the pandemic. Online ordering - Ditto.

Design 397
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Going Old School: Print Solutions for Restaurant Marketing

Modern Restaurant Management

Through mailed promotional flyers that contain a personalized QR code, restaurants can promote their hours, menu, coupons, reservation process and additional details about how they are operating in a today’s new environment. The best part? Invest in Reusable and Disposable Print Materials.

Marketing 520
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Location-Based Mobile Advertising: A Guide for Restaurants

Modern Restaurant Management

Some examples of offers and features you should consider include: Easy-to-claim coupons your user can claim by coming into your store. Simple tap-to-call function to enable them to make reservations. In order to do this you will have to ensure you place proper tracking to collect data as per your metrics plan.

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How Email Marketing Can Boost Your Restaurant Brand

Modern Restaurant Management

With an effective email marketing strategy, you can entice new customers, improve brand awareness and boost your online presence. Furthermore, email marketing allows you to connect your audience to your website which is your core online presence. Additionally, the average open rate for restaurant emails is 20.39 Promotions.

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How to Plan Your Restaurant's Grand Re-Opening Event

7 Shifts

Set a goal for your restaurant’s grand opening—whether it’s seating capacity, an order volume, or revenue for your first day back in business. You can book online or give us a call. Here are a few ideas: Free champagne Free appetizers Coupons or gift cards Custom restaurant swag (hats, pens, shirts, etc.) Take reservations ??

Events 351