Remove Cash Management Remove Pricing Remove Sustainability Remove Tip Distribution
article thumbnail

2024 Outlook: Restaurant Trends and Challenges, Part Three

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2024. This capability can prove invaluable for refining pricing strategies, optimising ingredient and waste management, and planning forthcoming shifts, among other benefits.

2024 215
article thumbnail

Plant Based Protein Adds Innovation, Sustainability and Profits to Restaurant Menus

Sante

Rather today’s consumer demands menu innovation as well as eco-friendly and sustainable practices. ” Prices Move in the Right Direction. After some fairly dramatic price increases in the last few years, the price of meat substitutes has started to level off. from $62 a case to $99 a case.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Designing A Fail-Proof Restaurant Survival Plan For Omicron And Beyond

The Restaurant Times

Open communication and cash flow planning are essential for your company’s survival. In practically every part of your operation, your restaurant management team must be decisive, move quickly, and cut to the bare essentials, but keep an eye out for fresh opportunities in this trying period. . New Operating Procedures.

Design 52
article thumbnail

MRM Research Roundup: Mid-June 2020 Edition

Modern Restaurant Management

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features recovery data, POS performance and shifting habits of diners. Guests are willing to tip between 10 percent-25 percent more when dining out. Pricing, promos, and rewards, oh my! Consumers on Tipping. On the Road to Recovery.

2020 184
article thumbnail

Ultimate Guide to Restaurant Management Software

Lavu

Understanding Restaurant Management Software. Among the technology offered today is restaurant management software. . If you’re in the beginning stages of looking for a restaurant management system , you might have multiple questions or concerns. Why do you need restaurant management software?

article thumbnail

Fast-Casual Academia, Climatarian Menu and Ice Auction

Modern Restaurant Management

The Hospitality Recovery Coalition includes DISCUS, the American Distilled Spirits Alliance (ADSA), the Council of State Restaurant Associations (CSRA), the National Restaurant Association and TIPs. TIPs offers training for individuals on the responsible sale, service and consumption of alcohol. NAB Acquires SALIDO.

article thumbnail

Uber Eats Up Postmates and PPP Loan Data

Modern Restaurant Management

The jobs numbers released last week reinforced that PPP is working by keeping employees on payroll and sustaining millions of small businesses through this time.” The data release also includes overall statistics regarding dollars lent per state, loan amounts, top lenders, and distribution by industry. 350,000-1 million. $1-2