Cash Management Casual Leadership Seating 
7 Shifts
OCTOBER 31, 2022
The management team. Speak to what sets you apart from the pack, what food you'll serve, the service style (fast-food, fast casual, fine dining, etc.) Management team. Here are examples of each: Strengths : Combined 30+ years of restaurant experience from the leadership team. You may want to list out: Team Management.
Modern Restaurant Management
MARCH 13, 2020
As the Coronavirus crisis continues, Modern Restaurant Management (MRM) magazine asked industry insiders what best practices restaurants should have in place for social distancing, as per CDC guidelines. That includes working with the town to amend certain by-laws and have an open dialog with local leadership. Pellegrini, Jr.
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Open for Business
MARCH 1, 2023
A general manager might also wear a restaurant’s sommelier hat. The cost of living in a specific area factors into the going rate for a job, and salaries at fast casual restaurants differ dramatically from those in fine dining. The cashier runs the cash register, processes payments, and interacts with customers.
Black Box Intelligence
FEBRUARY 1, 2022
Accurate, up-to-date restaurant financial data puts you in the driver’s seat to improve performance and outpace your competitors. Be more informed as you implement and adjust your restaurant reputation management programs. See data on compensation for restaurant employees including annual bonus and cash compensation metrics.
Modern Restaurant Management
JANUARY 27, 2020
Most people do not want to order in person or by calling if they have an alternative, and by integrating pickup with delivery orders our restaurant partners have a complete picture to more efficiently manage their operations." This is a game changer in quick-serve and fast casual restaurants."
Modern Restaurant Management
FEBRUARY 18, 2020
Modern Restaurant Management (MRM) magazine asked restaurant industry movers and shakers: "What do you feel is going to cause disruption in the restaurant industry over the next decade?” In order to compete, restaurant brands need to be equipped with the leadership and capabilities necessary to adapt to the latest tech trends.
Modern Restaurant Management
SEPTEMBER 10, 2021
Ike’s Love & Sandwiches is ranked #12 on Fast Casual’s Movers and Shakers 2021 list. Ike’s appointed industry veteran Adam Rinella as Vice President of Development to help the booming fast casual brand reach even more markets. Rinella is skilled in bringing restaurant ideas into reality.
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