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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

Mark guests and delivery drivers as “arrived” and automatically notify BOH staff via CSK screens. Tango will provide results from its comprehensive AI and machine learning predictive location models free of charge to retail and restaurant companies for a limited time. Quickly send updates to the kitchen in real-time.

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Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

Elo’s Sonal Apte, vice president of retail and hospitality. Technology is ever-changing and constantly disrupting industries – from restaurants and retail to healthcare – and everything in between. Consumers continue to demand more sustainable and environmentally conscious retail experiences.

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9 Top Restaurant Technologies To Evolve Your Business

7 Shifts

Square: Widely used in small retail, Square offers a restaurant-specific POS as well. TouchBistro: Comprehensive POS and restaurant management system supporting FOH, BOH, and guest engagement. Examples of kitchen display systems Toast : Paired with the company’s POS, this accompanying KDS integrates your BOH and FOH seamlessly.

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Article Publish And Update Dates

Sling

June 2020 Front Of House (FOH) Vs. Back Of House (BOH): What’s The Difference? June 2020 How Do I Keep My Employees Longer?

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Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three

Modern Restaurant Management

For hiring platforms like foh&boh, the name of the game was volume, volume, volume. Restaurants have woven their brand values throughout the employee experience, creating authentic communities that extend from the BOH to the customer. Running a successful restaurant isn’t measured solely by what’s on the menu anymore.

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What Is A Central Production Kitchen, And Why Are Restaurant Brands Increasingly Adding Them To Their Operations?  

Apicbase

The brand acts as a hub for multiple expansions and extensions, ranging from franchise outlets, delivery, takeout, virtual restaurants, dark kitchens and even retail ventures. With these expansions, the importance of the back-of-house is growing exponentially.

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What Is A Franchise Restaurant? — Benefits For Growing Food Brands

Apicbase

Andy, floor manager of a retail store, has always dreamed of opening a restaurant. Meanwhile, successful retail franchises include 7-Eleven and UPS Store. Selecting the right tech will ensure BOH and FOH efficiency for years to come, but it will also help your business scale faster and more efficiently.