Planet Grape

APRIL 20, 2021

Calhoun & Company Communications. Guests will be joined by three members of Scheid’s vineyard team for a “Vineyard Walk & Talk” where they can learn more about Scheid Family Wines’ sustainability practices in their certified sustainable vineyards and the company’s commitment to preserving the environment.

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Planet Grape

JULY 14, 2020

blog | July 11, 2020 – 8:34pm | By Catherine Fallis. Evan Goldstein MS and João Barroso, WASP Director of Sustainability hosted an informative “Wines of Alentejo Sustainability Webinar” last week, facilitated by Kate Morgan-Corcoran and Jane Kettlewell of Creative Palate Communications.

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Planet Grape

MARCH 26, 2020

In the Langhe, our wineries are coping well: despite the lack of cellar visits, producers are taking advantage of this ‘forced’ slow time to plan, organize, supervise the work in the cellar and in the vineyards and do everything they cannot normally do because of the frequent travelling. Spokesperson: Chiara Colella, Communication Manager. “As

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Planet Grape

APRIL 9, 2020

blog | April 9, 2020 – 4:51pm | By Catherine Fallis. Parts of the estate’s vineyards are now Certified Organic (ICEA) and he is trying to convince the entire region to farm organically. Over lunch at iconic San Francisco eatery Zuni Café, Roberto and Sam Viklund of Jarvis Communications led us through a flight of estate wines.

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Restaurant Law

JANUARY 14, 2018

to ensure accuracy, compliance and an absence of tied house violations, can be cumbersome, particularly when you routinely have to communicate with each person to address identified deficiencies, ensure receipt of signed questionnaires, and confirm that everyone has been timely fingerprinted.

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Modern Restaurant Management

AUGUST 16, 2021

With fewer insurance options available to mitigate risk, certain contractual provisions dealing with casualties and potential smoke damage, take on new importance when parties are buying or selling wineries and vineyards in fire prone areas. Key Food Delivery Trends.

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