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Second Wave of Restaurant Chain Bankruptcy Filings Could Offer New Opportunities  

Modern Restaurant Management

Additionally, many shopping centers and malls added more restaurants, in part to replace lost retail tenants. This has changed the ratio of restaurant to retail at these centers and, in many instances, resulted in less overall potential customers for the restaurants, while increasing the supply of available restaurant choices.

Retail 444
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MRM EXCLUSIVE: Fast Food Has Become a Hi-Tech Job

Modern Restaurant Management

The hi-tech workforce has expanded into factories, warehouses, ecommerce delivery fleets, and this article’s focus: quick serve restaurants. Restaurant and retail employees were hard to come by while the number of channels for interacting with customers multiplied.

Food 474
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MRM Research Roundup: Destination Dining, Voice Commerce, and the Force of Fast Food

Modern Restaurant Management

introduced "Perkins Griddle Go," a fast-casual concept for quick on-the-go meals, in 2024, with the first store opening in late October. The Food Access and Retail Expansion Fund (FARE Fund) is paid for by the American Rescue Plan Act. Perkins American Food Co. Increasing Competition and Market Saturation The U.S. in the U.S.

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Navigating the Supply Chain in the Restaurant Industry

Goliath Consulting

We saw customers stockpiling on groceries and supplies in homes instead of going out to eat, raising retail sales by 29 percent over the previous year (1). Meanwhile, sales at cafes, fast-food restaurants, coffee shops, and casual-dining establishments fell by 27 percent. You can read our original article here (10).

Supplies 414
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MRM Research Roundup: Mid-January 2021 Edition

Modern Restaurant Management

MBLM also analyzed the industry in an article entitled, “ Our Connection to Fast Food During the Pandemic.” The remaining two restaurant types – Fast Casual and Fine Dining – accounted for 4.5 ” To view the fast-food industry findings, click here. Latest On Premise. percent of sales in 2020. percent and 2.7

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MRM Research Roundup: Mid-December 2019 Edition

Modern Restaurant Management

The best performing segments during November were those whose sales are the most negatively affected by Thanksgiving: fast casual, upscale casual and casual dining. Expect for casual dining, upscale casual and fine dining to have abysmal sales and traffic growth numbers. First, at 2.1 Top QSR Traffic.

2019 323
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Restaurant revenue per square foot; what are your sales?

BNG Point of Sale

Restaurant Revenue Per Square Foot: Fast-casual Restaurants Vs Other Restaurants . Top fast-casual franchising restaurants outperform restaurants in other sectors with an average of $505 per square foot. Wayback Burgers, for instance, was listed as one of the Top 10 fast-casual restaurant franchises for 2019.