Article Cash Management Innovation Point of Sale 
Restaurant Engine
OCTOBER 5, 2022
In this article, we look at five technology innovations your restaurant should be using. #1: In this article, we look at five technology innovations your restaurant should be using. #1: In addition, they don’t have to worry about unhygienic cash. 5: Handheld Point of Sale (POS) System.
Sling
SEPTEMBER 13, 2022
Effective retail management requires a vast array of skills. In a broad sense, those skills boil down to managing your time, managing your staff, managing their training, and managing change. Retail management 101 Master these skills one at a time. Retail management 101. That’s where we can help.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
BNG Point of Sale
NOVEMBER 19, 2021
A point-of-sale (POS) system is more than just a way to ring up customers. Customers, employees, and your bottom line will benefit from a technology platform that provides real-time business data, decision-making insights, customer relationship management, and improved efficiency. POS is short for Point-of-Sale.
Lavu
NOVEMBER 11, 2019
Some restaurant chain owners see the transition as a step toward the future, largely because restaurant point-of-sale systems make it so easy. Not accepting cash eliminates the risk of thefts and reduces crime rates in general. After all, how could the oldest form of currency not be accepted as payment?
Apicbase
AUGUST 25, 2023
Mastering new technological skills is, indeed, a crucial part of digital transformation, as highlighted by Tsedal Neeley and Paul Leonardi in their May 2022 Harvard Business Review article, Developing a Digital Mindset. Historically, restaurant operators have (often) been resistant to change. Hospitality is expanding through technology.
The Restaurant Times
MAY 25, 2021
This article discusses how you can write an impactful business plan for your cafe in the UK. . Management Team: This should include the list of stakeholders involved in the management of your cafe such as owner, manager, Head Chef, etc. However, you must have certain things in place to ensure that happens. SWOT Analysis.
The Restaurant Times
MARCH 29, 2021
With increasing competition and rapidly evolving trends in the UAE F&B space, it is challenging for restaurants to keep sales steady. that poorly affect sales. Hence, there is a need for restaurant owners to look out for innovative ideas that not only help them in increasing sales but also increase profits.
Expert insights. Personalized for you.
59 
Let's personalize your content