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The Cost of B-ing Good

Modern Restaurant Management

Read any article enumerating the current or emerging trends in restaurants and retail and you will see ideas of health and wellness, environmental sustainability, and brand authenticity coming to the fore. Green Restaurant and Slow Food were others we considered. But it was the pivots in the pandemic that pointed us toward B.

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A ‘Good’ Billionaire Bought Anchor Brewing. What Happens to Its Union?

EATER

Anchor Steam | Photo by Justin Sullivan/Getty Images Union members want to get back to work at the storied San Francisco brewery, but they have yet to hear from the brewery’s new owner Patrick Costello didn’t know Anchor Brewing Company had been bought until his phone started buzzing with questions from friends.

Brewery 353
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The Ultimate Guide To Restaurant Marketing: Strategies for Restaurant Operators In 2025

ChowNow

By the time you finish this article, youll know how to approach restaurant marketing the right way and not waste time doing guesswork, crossing your fingers, and then hoping you see new customers walking through the door. Are you all about sustainable sourcing? Its not just about what you serveits about why you serve it.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

Offering contactless ordering and payment since 2016, GoTab is helping restaurant, bar, brewery, winery, and hotel operators rethink their hospitality service model, especially as they pivot and adapt to the changing regulations due to the current COVID-19 pandemic.

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10 Emerging Food Tech Platforms Set to Power the Future of Food

The Food Corridor

The idea is the local restaurants and food trucks get the added business, and the brewery or winery serves a delicious menu alongside their liquid offering without having to run their own kitchen. The team from Boulder, Colorado set out to build a platform around the values of taste, nutrition, and sustainability, among other noble goals. .

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How to Write a Restaurant Mission Statement (with 8 Examples)

Restaurant Clicks

For example, if your mission statement has an emphasis on environmental safety, your vision statement might be “Our goal is to build a more sustainable world for generations to come.”. Later in the article, we’ll provide some examples of mission statements, some of which will have ingrained vision statements as well. Iron Hill Brewery.

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Our Favorite Washington DC BYOB Restaurants

Restaurant Clicks

A family owned restaurant, Acacia focuses on fresh, locally sourced ingredients and emphasizes sustainability. There are local breweries in the vicinity if you are looking for a beer after dinner, and before taking in a Nat’s game. that you do not see in this article? Order Online. Green Pig Bistro.