Perfect Daily Grind

JULY 11, 2025

Following widespread criticism of its implementation, the European Commission postponed the rollout to 30 December 2025 for large and medium-sized companies, and to 30 June 2026 for micro and small companies. Launched in January 2025, the licensed store scheme onboarded its third franchisee for the Midlands, aiming to open up to 15 cafés.

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2025 Café Workshop Events 90

Perfect Daily Grind

OCTOBER 7, 2022

Nestlé is aiming to sustainably source 100% of its coffee by 2025. The company says its merchandising segment, which includes coffee, grew by 45% in the first six months of the year. The company pledged to invest US $613 million in building new facilities and expanding its product portfolio (including coffee capsules) by 2025.

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Sustainability 2022 2023 Events 179

EATER

FEBRUARY 27, 2024

Fast food chain Wendy’s has announced plans to test “dynamic pricing” at its locations across the country, beginning in 2025. Getty Images Probably not, but Wendy’s thinks so Have you ever been eating a cheeseburger and fries, procured from a drive-thru, and wondered “Wow, I wish I could pay even more for this incredibly mediocre lunch?”

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Pricing Food Loyalty Program Merchandise 343

Modern Restaurant Management

MAY 12, 2020

The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When Dunkin’ is announcing that the company has met that milestone early, and is setting a new goal of opening its 1,000th DD Green Achievement restaurant by the end of 2025.

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Mobile Ordering Online Ordering Food Order Hospitality 376

The Restaurant Times

JANUARY 26, 2023

In fact, by 2025, the cloud POS market is expected to reach $6 billion. The metrics from your POS can also provide details about your company’s personnel, merchandise, store design, foot traffic, return policy, and other metrics. Moving to the cloud is a top priority for restaurant owners.

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POS 2023 Loyalty Program Point of Sale 59

Modern Restaurant Management

FEBRUARY 19, 2020

In her role there, she oversaw the entire customer experience of Taco Bell’s 7,000 restaurants, including design, consumer facing technology, merchandising, customer marketing, new concepts and company development. .” Clark joins Papa John’s from Taco Bell, where she was Executive Vice President of Restaurant Experience.

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Franchise Franchising Fast Casual Point of Sale 305

Modern Restaurant Management

NOVEMBER 24, 2021

Franchisees who commit to individual and/or multi-unit development agreements for restaurants slated to open from 2022 to 2025 will be eligible to take advantage of the Jimmy John’s incentive deals. Guests can win prizes and merchandise among other giveaways while experiencing the fresh design.

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Modern Restaurant Management

NOVEMBER 17, 2020

More than 27 percent of Americans have not used cash to pay for food, beverages, merchandise, or services since Covid-19, and 77 percent will prefer contactless payments even after the pandemic ends. In fact, 44 percent Americans said convenience was the most important factor for ordering and paying for food and merchandise with their phone.

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2020 Mobile Ordering Online Ordering Food Order 402

Modern Restaurant Management

APRIL 1, 2021

percent from 2020 to 2025. percent by 2025. percent from 2019, rising from $69tn to $92tn; the expected CAGR by 2025 is 12 percent. percent between 2020 and 2025, followed by Colombia (112.7 The highest growth region (CAGR 2020-2025) is predicted to be North America (36.5 bn by 2025. percent in 2019 and 18.9

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