EATER
JUNE 9, 2021
The restaurant group has always been savvy about merchandising, serving up Greek soft-serve yogurt in branded versions of the iconic “we are happy to serve you” paper coffee cup. Not surprisingly, consumer interest in vaccine pins started picking up in December 2020 as the first wave of health care workers were getting their shots.
Perfect Daily Grind
JANUARY 27, 2023
The number of attendees at this year’s Sigep came close to the record number of visitors at the 2020 event, with people from over 155 countries present. The merchandise pack includes a customised denim jacket with pin set, a cupping bowl, a Brewista electric gooseneck kettle, and a Brewista Smart Scale II.
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Modern Restaurant Management
NOVEMBER 24, 2021
In her role as VP of Operations at Salata Salad Kitchen, Michele will be responsible for the strategic leadership and operational oversight that ensures operational excellence across Salata’s more than 80 corporate and franchised restaurants. Prior to that, Finley was the Director of Operations at Jason’s Deli from 2017 to 2020.
Modern Restaurant Management
NOVEMBER 1, 2019
Cypress will directly manage and coordinate all discussions and distribution of sale materials with potential buyers while maintaining a close, ongoing interaction with the Krystal leadership team. The first location is expected to open mid-year 2020. Pieology Looks to China. She will now have oversight of all GFG snack brands.
Modern Restaurant Management
OCTOBER 29, 2019
“He brings strong leadership to our deep bench of experts in this industry. Under her leadership, The Flavor Experience will continue to provide trend-forward and inspirational tastes and takeaways in a distinguished event format. "Over The 2020 event will take place August 17-19 at the Marriott Hotel & Spa.
Modern Restaurant Management
NOVEMBER 2, 2021
Launched in November 2020, The Roasted Wing is a virtual concept that features Anthony’s signature coal fired chicken wings in a variety of flavors. “Anthony’s represents a fantastic addition to the BurgerFi family. The new stores being built by Rothwell Development Company will be the first ever for the brand in Tennessee.
Modern Restaurant Management
NOVEMBER 7, 2019
The Brick & Mortar store model, which ranges from 1200 – 2000 sq feet, has a specific layout designed for efficiently producing the entire The Dolly Llama menu and properly displaying logos and branding to maximize presentation and The Dolly Llama’s merchandising. All five units are anticipated to open in 2020 and 2021.
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