Restaurant Clicks

OCTOBER 6, 2021

In addition to the formal dining room, a large marble bar sits beside a bar area where many young professionals gather for drinks and offerings from an à la carte menu. With Matthew Basford serving as Executive Chef, the dining menu is simply extraordinary. Notably, the service is outstanding. Karatassos is renowned.

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Sante

JANUARY 26, 2020

Ariete : Set in idyllic Coconut Grove, Chef/Owner Michael Beltran’s Ariete has established a name for itself as one Miami’s most dynamic restaurants, offering a contemporary menu of New American cuisine with Latin, particularly Cuban, influences. Beaker & Gray is located at 2637 North Miami Avenue in Wynwood.

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Restaurant Clicks

DECEMBER 5, 2021

If you want something special, try the 10-course omakase tasting menu. Chez Zee serves American cuisine with regional influences. The restaurant uses locally sourced and seasonal ingredients. The vibe of the restaurant is casual, comfortable, and chic. ” They have a creative and ever-changing menu.

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Restaurant Clicks

NOVEMBER 23, 2021

The atmosphere at Restaurant Orsay combines warmth and fun with sophistication as this French bistro highlights its southern influence. The menu combines Parisian classics with American flair to create a unique and delightful experience. This farm-to-table restaurant features fresh local ingredients for its modern American menu.

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Fine Dining Website Management Reservations Online Ordering 109

Restaurant Clicks

NOVEMBER 26, 2021

Alinea’s menu offers innovative dishes you won’t see anywhere else and is the very definition of avant-garde cooking. There’s a set price per person depending on which dining room and menu you choose. Menus change constantly, so you should check their menu listing when visiting the site to request a reservation.

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Fine Dining Seasonal Menu Online Ordering Reservations 112

Restaurant Clicks

OCTOBER 17, 2021

Steak may be the shining star at B&B, but they have a variety of other delectable options on the menu, including a raw bar, a variety of beautifully crafted salads, and gourmet desserts. The menu at STQ isn’t quite as extensive as the menu at Killen’s Steakhouse. Guests are expected to dress in business casual attire.

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Reservations Fine Dining Dine-in Seasonal Menu 112

Modern Restaurant Management

DECEMBER 28, 2020

Smart brands are having to be even more creative, such as leveraging the ‘to go bag’ as a communications channel that can be used to communicate brand messages, promote new menu offerings and provide bounce back offers that favor preferred channels such as pick up. Berekk Blackwell, President of Daily Jam.

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