2006 Seating Sustainability 
EATER
SEPTEMBER 29, 2023
The vibe is completely different at newer icons of the Calgary dining scene like River Café, which opened in the ’90s, where the kitchen’s local, sustainable ethos is echoed in a naturalist aesthetic of tall windows, wiry farmhouse chairs, and an expansive patio. Shelves of antique books accent various corner booth seatings.”
Modern Restaurant Management
FEBRUARY 21, 2020
. “VISIT PHILADELPHIA and the James Beard Foundation are thrilled for our unique partnership that brings the culinary and tourism industries together to make it easy for travelers to support delicious, diverse, and sustainable food,” said Jeff Guaracino, president and CEO, VISIT PHILADELPHIA. As the first sushi chain in the U.S.
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Modern Restaurant Management
JULY 30, 2021
“As many companies look to create a new normal for employees, Church’s has chartered a course that focuses on sustaining our team members and securing the continuity of our business,” said Karen Viera, Chief People Officer for Church’s Chicken. Both indoor and outdoor seating is available.
EATER
DECEMBER 15, 2021
The more exclusive culinary experience (only 12 seats) is set across the street from Cellier in the UNESCO-protected 18th-century private mansion, called the Maison Belle Epoque, that was once home to Perrier-Jouët’s founding family. With only 15 seats per sitting, you’ll definitely need to plan ahead and book well in advance.
Modern Restaurant Management
MARCH 13, 2020
A resident of Helena since 2006, she previously worked as a supervisor at Costco, where she learned the principles of running a successful and low overhead business, while also developing her customer service and employee management skills. ” Andre Gruel.
Restaurant Clicks
DECEMBER 14, 2021
View this post on Instagram A post shared by Cheryl’s Global Soul est.2006 (@cherylsglobalsoul). Black Cat provides sustainable wines, Solid Wiggles offers delectable alcoholic and non-alcoholic fruit jelly cakes, while KIT stocks coffee and pastries. There are only a handful of seats inside, including single seats at a window bar.
Restaurant Clicks
NOVEMBER 23, 2021
Another recipient of the Snail of Approval from Slow Food First Coast, Biscottis supports local farmers, sustainable agriculture, and so much more. Sustainability is a priority for Black Sheep Restaurant, and that’s apparent in their high-quality food and drinks. Biscottis oozes southern charm that’s lasted 25 years.
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