Checklist For Reopening Your Restaurant
Modern Restaurant Management
MAY 21, 2020
Keep customers from congregating in waiting areas by adopting a reservations-only business model. At this point, you don’t have the facility to rely on cash reserves to splurge on marketing. The webinar is on May 27, 2020 at 4 p.m. Protect Your Employees. Broadcast your efforts on social media.
Let's personalize your content