Remove Online Ordering Remove Reservations Remove Serving Remove Sourcing
article thumbnail

5 Ways to Get Your Restaurant Summer Ready

SpotOn

  From crafting a summer menu that celebrates seasonal ingredients to offering cool beverages can enhance customer loyalty, adapting to the busy season with innovative menu ideas and online ordering can set your restaurant apart. Optimize your tech Set up an online reservation system to handle more customers smoothly.

article thumbnail

Seven Restaurant Trends That Will Define 2022

Modern Restaurant Management

Sourcing ingredients locally or from all-natural farms. Serving smaller portion sizes. For restaurant owners, this structure means much lower overhead costs, no service staff, using ghost -kitchen POS system, and delivery-only ordering. We’re way beyond ordering in on a lazy night. Strengthen Online Presence.

2022 216
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

The State of Full Service Restaurants

Modern Restaurant Management

From managing an off-premise presence with online ordering platforms to navigating the labor shortage and keeping costs down, it’s clear from the emerging trends we are seeing that technology is at the heart of helping FSRs not only survive but make gains during these extremely challenging times.”

article thumbnail

Beyond the Plate: The Future of Restaurants in a Tech-Driven 2024

Modern Restaurant Management

Where Automation Can Help For instance, automated reservation systems and AI-driven customer analytics are enabling restaurants to provide more personalized service, while robotic kitchen assistants are undertaking repetitive cooking tasks, freeing staff to focus on the creative and interpersonal aspects that elevate the dining experience.

2024 193
article thumbnail

Top Austin Brunch Spots You Should Try

Restaurant Clicks

Josephine House serves an elegant brunch inside a stylish and casual space. All of their American classics get made to order, so you know all of your food will be fresh. Make a Reservation. Make a Reservation. Make a Reservation. Launderette serves weekend brunch every Saturday and Sunday if you want to stop by.

article thumbnail

The Guide to Suggestive Selling For Restaurant Owners and Employees

7 Shifts

Suggestive selling is a sales tactic that encourages guests to order something that is different from what they had planned to order or usually order in an effort to increase the check size and make their experience better. When guests order items that are priced slightly higher, check sizes go up, and tips in turn with them.

article thumbnail

The Top Brooklyn Heights Restaurants To Eat At This Week

Restaurant Clicks

Start with the calamari appetizer and order any pasta dish with a tomato-based sauce, especially in the summer when tomatoes are fresh! And they don’t take reservations, but they have outdoor seating and extra seating at the bar. Serving the neighborhood for over 40 years, you get an authentic taste of Brooklyn here.