Modern Restaurant Management
FEBRUARY 22, 2023
New managers can shadow experienced managers who can distribute best practices across your multiple locations. What are some of your best tips for hiring the right people throughout a franchise operation? In what ways does technology help the hiring process?
Modern Restaurant Management
SEPTEMBER 14, 2021
Sandra (Sandy) Reinhardt: Vice President of Information Technology | 30 years. She moved to information technology in 1994 where she was instrumental in putting in the first network and email system for SBCI. She is now responsible for all aspects of technology across the Schostak family of companies and office.
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Modern Restaurant Management
JANUARY 8, 2024
This trend reflects the growing popularity of drive-thru and fast-casual dining, coupled with the demand for digital technologies such as QSR digital signage and QR codes. The future of restaurant businesses will likely involve a hybrid approach, combining the efficiency of technology with the warmth and personal touch of human service.
7 Shifts
FEBRUARY 27, 2020
In this article, we’ll provide a rundown on Chicago’s new Fair Workweek Ordinance, a bit of background on what predictive scheduling is and how it’s impacting restaurants nationwide, and some tips for how to follow these new laws without breaking your budget. What Does the Law Mandate?
Apicbase
NOVEMBER 28, 2022
These businesses are accountable for any safety issues in their supply chain and must have information on traceability for the goods they grow, distribute, and sell. How technology can help you meet traceability requirements. Food traceability is compulsory for many food companies in the US, Europe, and the UK. Types of traceability.
Modern Restaurant Management
MARCH 16, 2020
Click here to read more tips to help your business get through the pandemic from a financial point of view. Practical tips and considerations regarding employer legal compliance. The training program is distributed to their Flex mobile app and educates hospitality workers on how to prevent acquiring and/or transmitting COVID-19.
Modern Restaurant Management
OCTOBER 18, 2019
We have set a target to save our customers $1bn by 2025, and this investment will accelerate our technology development and business development approach to help achieve this ambition.” The secure, fast and easy SaaS application gathers, consolidates, standardizes and verifies financial data from all points in a franchised system.
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