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Modern Restaurant Management
MAY 1, 2020
Q1 Yelp Economic Average (YEA) , which takes a holistic look at the local economic changes since the start of 2020, focused on the economic impact of COVID-19. Other businesses have seen a surge of consumer interest, including chicken-wing joints (+84 percent), pizzerias (+71 percent) and fast-food restaurants (+55 percent).
Perfect Daily Grind
MAY 13, 2022
Voyage Foods secures US $36 million in Series A funding round. First round of 2022 Canadian Barista Championships takes place in Toronto. PRF Colombia will take place from 30 June to 1 July. Throughout May, the campaign will raise awareness surrounding economic equity and sustainability in food supply chains, including coffee.
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Perfect Daily Grind
MAY 17, 2022
And ultimately, as the coffee sector has developed, technology has become more important across the supply chain. Considering the boom in online ordering, co-ordinating the preparation of coffee and food has never been so important. However, Demian points out that the move towards contactless has continued.
Perfect Daily Grind
DECEMBER 9, 2022
Filipino fast food chain Jollibee reportedly selling a minority stake in Highlands Coffee. According to Reuters, the new law requires companies to demonstrate that products in their supply chains are not contributing to deforestation before they import coffee, palm oil, soy, and other commodities into the EU. Take a look.
Perfect Daily Grind
JUNE 2, 2023
The new innovative panel discussion format will debut at PRF Colombia, which takes place on 14 & 15 September 2023 in Medellín. HOTELEX Shanghai takes place at National Exhibition and Convention Centre. Specialty Coffee Association Educator Summit takes place in Busan, South Korea. Here are this week’s stories.
Restaurant365
NOVEMBER 19, 2020
Your restaurant food cost is pivotal to your business’ financial success. While you may have already implemented some techniques, like inventory management, there is an almost infinite level of detail you can dive into to refine your food costs. Examining this comparison point is low-hanging fruit for impacting your food costs.
Restaurant365
SEPTEMBER 17, 2019
Your sitting inventory (in product or dollars) is one of the main factors influencing your food cost and your bottom line. While retail stores may monitor a detailed list of all goods and assets, restaurants usually focus on real-time supplies, like food items, ingredients, and beer, wine, and liquor.
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