MRM Research Roundup: Mid-July 2021 Edition
Modern Restaurant Management
JULY 20, 2021
Frequency is rising fast too, and 43 percent of US consumers plan to visit venues more often than they did in 2019—nearly twice the number who will go out less (22 percent). COVID-19 triggered an increase in remote, app-based ordering in the US On Premise. ” The State of Casual Dining. Check values up.
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