Remove Fast Casual Remove Fine Dining Remove Tourism
article thumbnail

3 Delicious Secrets of Pairing Wine With Food

A Wine Story

Pairing wine with food makes the Napa Valley such a popular tourism destination. Like most of the top wineries in the Napa Valley, Stags Leap Wine Cellars long ago replaced casual, complimentary wine tasting at the winery bar with elegant, orchestrated “tasting experiences.”. Pairing Wine with Food at Stag’s Leap Wine Cellars.

Vineyard 153
article thumbnail

MRM Research Roundup: Mid-June 2020 Edition

Modern Restaurant Management

According to the latest report from Tripadvisor , which outlinines the road to recovery for the travel and dining industry, restaurants are showing the first signs of recovery, leading the way for hospitality businesses. Around one in six (16 percent) will avoid dine-in experiences altogether in favor of delivery or take-out.

2020 184
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Keane Brands On Setting The Right Strategy To Scale The Restaurant Business

The Restaurant Times

In the same way, while the fashion sector is fickle and fast-moving, the restaurant sector has also evolved. . Despite the usual notion, it is believed that post-COVID fine dining will become bigger and better; as the rich become richer, spending capacity will rise. Importance Of Technology In The F&B Industry.

article thumbnail

MRM Research Roundup: Mid-December 2020 Edition

Modern Restaurant Management

” The survey, conducted by Untold Insights on behalf of Oracle Food and Beverage, polled 502 consumers in the United States in November 2020 about their dining and gifting plans for the holiday season. And it is relevant to mention that this is not driven by fine dining or even upscale casual.

2020 167
article thumbnail

MRM Research Roundup: Holiday Edition

Modern Restaurant Management

. “They’ve had to basically adapt and change their entire business model,” says Yang Yang, an associate professor in the School of Sport, Tourism and Hospitality Management (STHM) at Temple University. There’s just not the same amount of volume in takeout as there is in in-person dining.” Shopping malls.

article thumbnail

MRM Research Roundup: Mid-Year 2020 Edition

Modern Restaurant Management

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the rise of eCommerce, economic impact, dining during COVID and hot dog insights. Yelp’s diners seated data shows significantly more people are dining-in at restaurants. Yelp's Economic Impact Report. Diners are Ready, but Concerned.

2020 180
article thumbnail

The Best Takeout in Durham

KaTom

Start with the Picnic Deviled Eggs, which are finished with paprika and pickled shallot and secured to the plate when you dine in with a little dollop of the yolk mixture. DeeLuxe is a fast-casual deeparture from that haute history. That doesn’t mean Howell isn’t elevating the fast-casual fried chicken concept.