The Restaurant Times

APRIL 7, 2022

A fine dining restaurant in Gulf countries like Oman is a blend of delicacies and a bespoke experience. It is thus, the right time for Omani restaurateurs—and upcoming restaurateurs—to own this bustling dining scene. It is thus, the right time for Omani restaurateurs—and upcoming restaurateurs—to own this bustling dining scene.

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The Restaurant Times

SEPTEMBER 22, 2021

If you’re a true foodie, you must be aware of the latest buzz that food trucks have created in the market. Food trucks have already established themselves in a few metro cities like Delhi and Bangalore. However, Mumbai still lags a little in accommodating them due to a large population and extreme scarcity of space in the city.

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OpenTable

JULY 8, 2022

The protection of intellectual property. The best way to find a great attorney is to ask trusted and respected peers for referrals. Whoever you hire must have extensive experience in working with the specific type of restaurant you’re planning to open. General Partnership: This works just like a sole proprietorship, but with multiple owners.

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SpotOn

MARCH 25, 2024

Here, we'll discuss what you must consider when looking at the construction costs, equipment costs, interior design costs, and licenses and permits. Your restaurant will become alive as you design the dining room.   Your liquor license cost will vary from state to state and depend on the type of alcohol you plan to serve.

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Modern Restaurant Management

NOVEMBER 1, 2019

" Macaluso hired Cypress to insure a consistent and disciplined approach to the process. Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. percent to +107.5

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Open for Business

NOVEMBER 21, 2022

There’s no storefront or dining room. The number of square feet needed when there’s no dining room is a lot less, and the location is less important. Today, advances in restaurant technology have made ghost kitchens the preferred way to launch a restaurant concept quickly on the cheap. Quick links. What is a ghost kitchen?

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Open for Business

DECEMBER 12, 2023

The information provided in this article does not, and is not intended to, constitute legal or financial advice; instead, all content is for general informational purposes only. Information in this article is presented “as-is” and may not constitute the most up-to-date information.

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