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2024 AI Predictions for Restaurants: What to Expect in the New Year Ahead

Modern Restaurant Management

According to Business Insider , 60 percent of restaurants who implemented AI technology say it's critical in improving their supply chain process. Moreover, predictive analytics and machine learning algorithms are being utilized for demand forecasting, effectively minimizing food waste and optimizing inventory management.

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How to Use ChatGPT to Create Training Material for Restaurant & Cafe Employees

Ken Burgin

Learning Modules : Use ChatGPT to develop comprehensive learning modules on restaurant operations such as reservation management, handling peak hours, and providing excellent service. Wine and Food Pairing Training : AI can create materials and quizzes on wine and food pairing, helping staff make better recommendations to customers.

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Top Seattle Restaurants to Check Out This Week

Restaurant Clicks

While I’ll always love Seattle for introducing me to iconic grunge bands like Pearl Jam and Nirvana, this city has a special place in my heart for a different reason: the food culture. Seattle’s food scene is expansive and covers both local and international cuisine. This restaurant specializes in good, local food served with a smile.

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The Most Fantastic Places to Eat Around Pittsburgh

Restaurant Clicks

Located off of Liberty Avenue, this Pittsburgh restaurant is ideal for visitors interested in healthier food options. The luncheonette also sells its foods at the Linea Verde Green Market to give customers convenient access to its food during its off-days. Make a Reservation. Make a Reservation. Make a Reservation.

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The Greatest Restaurants Nashville Has To Offer

Restaurant Clicks

Over the last couple of decades, the Music city has also become known as a serious food city. Arnold’s Country Kitchen is a classic soul food diner. Make a Reservation. Make a Reservation. Make a Reservation. Arnold’s Country Kitchen. 605 8th Ave S, Nashville, TN 37203 Phone: 615-256-4455 Visit Website.

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Immigrant-Led Food Startups Face an Uphill Battle in the Pandemic

EATER

The Bhallas and countless food entrepreneurs like them are essential contributors to a diverse economic landscape. Food shows are the only way we can really get our product in front of our customers and get new accounts,” he says. “We Bhalla has no backup plan and no clear path forward. That’s all we think about,” says Bhalla. “We

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The Burden of Eating in ‘America’

EATER

Centuries of colonialist practices have severed the connection between Indigenous people and what we consume Listen to this article It’s difficult for me to celebrate food. When I think about my connection to food, many of my first thoughts are rooted in trauma. These genocidal food practices continued into the 20th century.