3 Simple Ways Restaurants Can Reduce Food Waste this Holiday Season
Xtra Chef
NOVEMBER 20, 2019
And, with it, comes a rise in reservations for holiday parties, special family outings and overall overindulgence. The holiday season can be a boon for many restaurants, but it can also exacerbate an issue that plagues the restaurant industry all year long: food waste. The Issue of Food Waste in the Restaurant Industry.
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