We Should All Be Eating More Rabbit
EATER
JANUARY 14, 2021
Lean, nutritious, and climate friendly, rabbit can offer an escape from the industrial meat supply chain “Have you ever taken legs off a chicken? I made a stock from the bones, then blitzed the meat with some of that stock in a food processor. There’s zero waste, and it’s nutrient dense. It’s really a tremendous protein.”
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